Tokyo Cooking Class
Super Gyoza

Gyoza   Tsukiji Chuo Tokyo


House

Pick Up

Vegetarian

0.5 hours

Max 1 guests

Market Visiting






Cooking Class Menu

Gyoza

  • Gyoza

    Gyoza

    Gyoza is a dumpling using wrapping thing dough to hold the inner ingredients. Most commonly, minced pork, cabbage, Garlic and Leek. The origin of Gyoza is from China but it has evolved uniquely in Japan and now quite different from the Chinese one.

Cooking Class Information

We can cook Japanese Gyoza


About Host


host-Ryu

Ryu



Hi


Area



The closest station

Tsukiji




How to get to the station?

From 築地駅: 5mins




Free pick up service

This host can pick up you for free from the closest station!



Exact location provided after booking.


FAQ about Super Gyoza | Cooking class by Ryu

  • How to get to the place where Super Gyoza being held?

    Please go to Tsukiji which takes 5 mins from 築地駅. Then Ryu (host) will pick you up there!

  • Is Super Gyoza available for vegans?

    Yes, Super Gyoza has a vegan option.

  • How long is this cooking class by Ryu?

    Duration of this cooking class is 0.5 hours.

  • Is Super Gyoza available for vegetarians?

    Yes, Super Gyoza has a vegetarian option.

  • What is the maximum capacity of Ryu's cooking class?

    Up to 1 people can join Ryu's cooking class.

  • How much does it cost to join Super Gyoza?

    It costs 20000 per person.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.


All Cooking Classes in Tokyo

All Gyoza Cooking Classes in Tokyo