Tamago yaki( Japanese Omlette), miso soup, rice
Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.
Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.
In this class, you can cook Japanese omelette. It called Tamago Yaki. It is a famous food in Japan. We usually eat it in the breakfast. To cook Tamago Yaki is so easy!
After that, let’s cook miso soup! Do you like miso soup??
Please try to cook it! I recommend you.
After cooking, let’s eat together!
If you need recipe, I will give you it.
Mai
Hi! I’m Maa! I want to teach you to cook Japanese dish.
Cooking is so fun!
I am looking forward to seeing you!
Thank you!
The closest station
Kojima Station
How to get to the station?
From Okayama Station: 30mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Duration of this cooking class is 1 hours.
Up to 2 people can join Mai's cooking class.
Please go to Kojima Station which takes 30 mins from Okayama Station. Then Mai (host) will pick you up there!
Yes, Delicious Tamago Yaki and miso soup has a vegetarian option.
It costs 3000 per person.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
