・Gyoza (Meat or Vegetarian)
・Miso Soup
・White Rice
A
Naoki
Hi, My name is Naoki.
I’m a freelance chef in Tokyo Japan.
I’ve been working as a chef for about 7 years. I love to cook Japanese food, like Sushi, Tempura, Tamago-Yaki, Gyoza. I would like to explain how to cook traditional Japanese food.
I was born and raised in Tokyo Japan. And I experienced studying abroad, so I can speak English, too. If you have any questions, please ask me anything!
As part of my cooking class, I can also guide you about the nice sightseeing spots in Tokyo. I hope you will have a wonderful time here in Japan! Looking forward to seeing you ;)
The closest station
Ikebukuro Station
How to get to the station?
From Ikebukuro Station : 0mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Up to 3 people can join Naoki's cooking class.
Duration of this cooking class is 3 hours.
Yes, A has a vegan option.
It costs 5 per person.
Yes, A has a vegetarian option.
Please go to Ikebukuro Station which takes 0 mins from Ikebukuro Station . Then Naoki (host) will pick you up there!
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.