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Kanagawa Cooking Class
Sushi rolls bento making & supermarket tour near the sea.

Cooking Class Menu

･roll sushi bento
･origami chopstick holder

Cooking Class Information

・You can learn how to make home-style Japanese dishes such as Tamagoyaki omelet, teriyaki-chicken, octopus shape sausage, and other typical Bento dishes.

・You can roll sushi by yourself with fillings you like.
(We try to find as many ingredients which you can find easily in your country as possible.)

・You can make chopstick holders by origami which is children will make it easier.

・After packing your sushi in the Bento box, you can bring it to Kamakura walk and lunch outside.

・After packing bento, we will go to the nearest supermarket for discovering what Japanese eat every day and for buying ingredients for bento-making, while explaining Japanese ingredients and advising what to buy for a souvenir.

・Vegan bento without meat, fish, and egg is available. (Please let us know in advance if you prefer vegan bento.)

【Note】
We do not use raw fish.
Please enjoy your bento withing 2 hours (in the summertime, within 1 hour preferably) after the lesson.

About Host

YOKO

Hello I’m Yoko
When I was a kid, I used to read books about sweets rather than picture books influenced by my mom and grandmother who love to cook. I was happy when people said that what I cooked was "delicious", and became more and more fond of cooking.
In 2008 I opened a cafe with a culture school in Tokyo. In 2014 I closed a cafe and moved to Kamakura. And I started a bento class to share the Japanese home style cooking that my grandmother and mother taught me.
Kamakura is surrounded by ocean and hills, and my house has good access to both of them. In the comfortable atmosphere of a Japanese household, I would like to share a great time with you!

Area

Exact location provided after booking.