⭕ Hand-rolled sushi Season cooked rice with vinegar and sugar to make sushi rice. Place the nori cut in half on your left hand. Spread half the sushi rice on the nori. Place the chopped utensils, tuna sashimi, salmon, cucumbers, carrots, fried eggs, cayenne, meat, cheese, etc. on sushi rice. Wrap your left hand lightly to curl it. Eat with wasabi soy sauce or mayonnaise soy sauce.
Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.
Sushi is one of the typical Japanese dishes. In our cooking class, we chose hand-rolled sushi, which was easy and easy to eat, from many sushi. I would like you to feel free to touch Japanese food culture with hand-rolled sushi that can be eaten in a way that suits you.
I have been retiring police officers for 15 years. There are three children. The eldest daughter is married and has three grandchildren. I like cooking. Japanese food has become a World Heritage Site. I make rice, miso soup, side dishes, etc. I want to tell the world how to make Japanese food. In addition, I want to communicate and communicate Japanese culture such as kimono experience, ikebana, calligraphy, and tea ceremony.
The closest station
京阪本線光善寺駅
How to get to the station?
From Kyoto. Station: 50mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
It costs 6000 per person.
Yes, Seiko House has a vegan option.
Duration of this cooking class is 2 hours.
Up to 6 people can join Seiko's cooking class.
Yes, Seiko House has a vegetarian option.
Please go to 京阪本線光善寺駅 which takes 50 mins from Kyoto. Station. Then Seiko (host) will pick you up there!
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
