Balinese Non-Vegetarian (Regular Menu):
1.Soup Ayam Jamur ( Chicken soup with
mushroom )
2.Tempe Lalah Manis ( Spiced and sweet
fried tempe )
3.Tahu Kare ( Tofu curry with Balinese
spices )
4.Sate Lilit (Minced of spices fish skewer )
5.Pepes Tuna (Grilled fish in banana leaf )
6.Lawar Bali ( Mix Vegetable with Balinese
spices )
7.Sambal Matah ( Raw spices with
coconut oil )
8.Dadar Gulung ( Rolled cake with
coconut & palm sugar )
Balinese Vegetarian Menu :
1.Vegetable Soup ( Assorted vegetable
with lemongrass )
2.Tempe Lalah Manis ( Spiced and sweet
fried tempe )
3.Tahu Kare ( Tofu curry with Balinese
spices )
4.Sate Tempe ( Soybean cake skewer with
peanut sauce )
5.Pepes Tahu ( Soybean curd grilled in
banana leaf )
6.Lawar Bali ( Mix Vegetable with Balinese
spices )
7.Sambal Matah ( Raw spices with
coconut oil )
8.Dadar Gulung ( Rolled cake with
coconut & palm sugar )
With our cooking class program will guide and take you to the new experience about Bali, learning about the secret of Balinese culture, local wisdom and culinary as well. Not just cooking, our program will take you to the warmly Balinese family, sharing a story about our living and bring you to the beautiful Balinese scenery especially in Ubud.
Our team will meet you at your hotel lobby by 7:15 am( depending on your hotel location). Enjoy the trip with our private car and friendly driver to our first stop at local market. Meet our cooking guide and explore the traditional market. You will experience how the real Balinese people buy their food, with warmly environment during a transaction. After that, you will be taken to a picturesque rice field, meet the farmers and learn how they grow rice (Beras), a very symbolic and important food to the Balinese culture. After that, we will proceed to our cooking class venue. Located in the beautiful place overlooking rice paddy in Laplapan village and be warmly welcomed by Balinese family that will expertly assist you in creating your very own Balinese cuisine, and it will be absolutely delicious!. All of the menus will be made by your hand self, then you will savor the delight that you have for lunch.
I Wayan Krisna
Hello.My name is krisna. With my team, We have special Cooking Class Program to guide you to learn and make Balinese menu (Vegetarian or Non-Vegetarian menu), all menu will be made by your hand self, then you will savor the delight that you have for lunch or dinner.
This you’ll find in our program; explore the local or traditional market, meet the farmers and learn how they grow rice, and finally, you will learn how to make many delicious menus from authentic Balinese recipes and ingredients.
The closest station
Pick up from guests hotel lobby
How to get to the station?
From Pick up from Guests Hotel Lobby: 120mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Duration of this cooking class is 5 hours.
Please go to Pick up from guests hotel lobby which takes 120 mins from Pick up from Guests Hotel Lobby. Then I Wayan Krisna (host) will pick you up there!
Yes, Balinese Cooking Class Experience has a vegan option.
It costs 62 per person.
Up to 10 people can join I Wayan Krisna's cooking class.
Yes, Balinese Cooking Class Experience has a vegetarian option.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
