When it comes to food, there are no better cuisines to go for than that of the Japanese. From the humble rice to the exotic sashimi and sushi, there is an almost unlimited variety of foods to choose from. Of the many different dishes, one of the most popular happens to be the classic Ramen. Made popular as an instant food by various companies, the Ramen originated in Japan and is a staple for many Japanese. For those traveling to Japan to learn Japanese dishes, the below list of seven best ramen cooking classes in the city of Tokyo is great picks to choose from.   Contents1 1. Home made Ramen and Gyoza Dumplings Cooking Class in Tokyo2 2. Miso Ramen from scratch3 3. Making Miso Ramen or Vege Ramen and seasonal fruits Daifuku from scratch4 4.Halal Ramen, Gyoza, and Matcha Pudding 5 5.Make a bowl of Ramen 1. Home made Ramen and Gyoza Dumplings Cooking Class in Tokyo In this class, you can have an experience of cooking real ramen and gyoza dumplings by the host, Hideki who had worked at ramen restaurant for about 10 years. If you want to learn how to cook the “real ramen”, this is the … Continue reading Top 5 Ramen Cooking Classes in Tokyo 2023