Chili Crab and Mantou
料理教室
シンガポール, Singapore
Chili Crab and Mantou
料理教室
シンガポール, Singapore
メニュー
-Chili Crab
-Soft and Fluffy Steamed Mantou Buns
-Crispy-Golden Fried Mantou Buns
-Steamed Broccoli with Garlic Sauce
Sign up on https://www.communekitchen.com/cooking-classes-singapore.html
Did you know that Chili Crab is listed amongst the 50 most delicious foods in the world. This January, learn to make Singapore's National dish along with soft and fluffy steamed mantou, crispy-golden fried mantou and steamed broccoli with garlic sauce - all in one morning!
Warning: Prepare to get your hands dirty while you savor the juicy crab meat with its sweet and spicy chili sauce. Sign up today on www.communekitchen.com/cooking-classes
ホストの方のご紹介
Payal
Hello, My name is Payal and I am the chef and founder of Commune Kitchen in Singapore. When I dreamt of opening my own cookery school I wanted it to be a space for all kinds of people to meet, learn and connect over a shared passion, food. Commune Kitchen is open and accessible to all, young or old, experienced or kitchen shy, helpers and extended family. I want to share my love and skills to everyone. There’s nothing quite like learning whilst doing.
料理体験の流れ
1. 現地の家庭に行く
現地の料理ホストの家に行って、素敵なお家のなかに!
2. 一緒に作る
現地の料理ホストの家に行って、料理を一緒に作って学びましょう!作った料理はもちろん食べられます!
場所
詳しい所在地はご予約後にお知らせします。