Seville is the capital of Andalucia, Spain. Its diverse scenic and cultural movement earn its huge national and international tourism. Sevilla's gastronomy distinguish by its simplicity and seasoning with the Mediterranean diet products. If you want to meet Spain, save space in your calendar (and in your stomach) to enjoy a cooking class that will change the tastes of your palate.
Source: Fresh Cooking Spain: Tapas Cooking Class
Fresh Cooking Spain is a unique cooking school. Recently, it opens a whole class to prepare one of the most significant recipes in Spain: Tapas! We don't promise you'll leave as an expert in Spanish cuisine. However, you'll have a great time between cooks with a glass of Sangria.
Map: https://goo.gl/maps/UPMWLLV7RiAdyyUH6
Hours: Depends on the reservation.
Website: https://freshcookingspain.com/tapascookingclass.html
Price: Inquire
Source: Taller Andaluz de Cocina: Tapas from Spain
In the Taller Andaluz de Cocina, you'll prepare four different types of Tapas with professional chefs. At the end of the class, you'll receive a list of recipes that you can brag about back home.
Map: https://g.page/mercado-de-triana?share
Hours: 6 pm-9 pm (Only Thursday)
Website: https://tallerandaluzdecocina.com/content/tapas_from_spain
Price: 55 EUR/per person (children under 14: 35 EUR)
Source: Fresh Cooking Spain: Market Tour & Cooking Class
The kitchen is waiting for you! Don't miss the opportunity to be a chef for a day with Fresh Cooking Spain. Visit the local markets and put together your brigade to prepare a Sevillian menu. During this 4-5 hour class, you'll have the attention of professional chefs who will give you the help you need, plus a delicious dessert to keep your smile on.
Map: https://goo.gl/maps/UPMWLLV7RiAdyyUH6
Hours: 4.5 hours. Mornings from Monday to Saturday
Closed: Sundays
Website: https://freshcookingspain.com/markettourandcookingclass.html
Price: Inquire
Source: A Taste of Spain: Private Cooking Class in Seville
Visit one Seville market in Seville and get ready to feel the essence of Andalucia on your palate, preparing its most popular meals! The menus are all-diets-friendly.
Map: https://goo.gl/maps/2cmNtMpnra2o5ARx9
Hours: Reservation only
Closed: Reservation only
Website: https://www.atasteofspain.com/destination/private-cooking-class-in-seville/
Price: +€185/person
Source: Spanish Cooking Class with a Pro
Meet Victor at the Triana Market to know the story behind the four-meals you'll prepare together in this three-hour cooking class. Also, you'll receive a recipe book as a gift!
Map: https://g.page/mercado-de-triana?share
Hours: 3 hours
Closed: Reservation only
Website: https://www.airbnb.com/experiences/751510
Price: $64/person
Source: A Question of Taste Cooking Class
Enter the culinary world of Seville with a diverse menu with traditional and modern meals. You choose what you want to cook and eat!
Map: https://goo.gl/maps/JvhV8r3xBiVSKomUA
Hours: 3 hours
Closed: Reservation only
Website: https://aqot.com/cooking-classes/
Price: +€185/person
Paella is the most popular meal in Seville's cooking classes because you can prepare it as you wish. Paella cooking classes are usually adapted to the diet of diners and students. Therefore, it's possible to see vegetarian paellas, paellas with seafood, or meat and chicken paellas (the most traditional version). Their recipe is versatile and no one can resist.
Gazpacho is a cold soup served in clay pots. It's part of the five-star Spanish menu entries, which you can learn on your trip to Seville from a professional cooking class. There are plenty of options to learn how to prepare it, but there is only one way to eat it: with pleasure!
Sevillian tapas are an irresistible appetizer. In fact, it's so popular that there are exclusive tours to taste the most iconic restaurant versions of the city. Eating this meal is a delightful and fun cultural experience. Now imagine taking a tapas cooking class with the best Spanish chefs!
These are popular songs in Spain and perhaps in all of Europe. The combination of colors, exotic dances, a happy rhythm, and the energy felt in the Andalusian festivities through the guitar strings are unforgettable. If you're planning to travel to Spain, do it during Easter or the April Festival to hear Sevillanas in all splendor. ¡Olé!
The architecture of Sevilla has Roman, Visigoth, and Arab influences. It's one of the cities with more cataloged monuments in Europe. Also, it's the oldest city in Spain and one of the biggest on the continent. Many places in Sevilla have terraces to contemplate emblematic buildings such as the Cathedral of Seville, the Triana Bridge, or the Plaza de España.
The meals vary according to the time of year. During the summer, it's common to eat Gazpacho and several salads. In the winter months, spinach with chickpeas is the centerpiece next to bull's tail and eggs a la Flamenca. But no matter what day of the year, you can eat Tapas and Paella whenever you want.
