Kanagawa Cooking Class
Let's experience making tempura and authentic dashi soup and making fruit daifuku together

Kamakura Kanagawa


House

Pick Up

Vegetarian

2.5 hours

Max 4 guests

Market Visiting






Cooking Class Menu

Let's experience making tempura and authentic dashi soup and making fruit daifuku together

  • Tempura

    Tempura

    Tempura (天ぷら) is a classical Portuguese dish brought to and popularized by Japan, consisting of seafood or vegetables that have been battered and deep fried. Tempura is a typical home-style cooking in Japan. It is often referred to as a representative dish to Japan. Although there are various theories, it is said that Tokugawa Ieyasu, the general of the Edo period, liked tempura so much that he allegedly died from eating too much.

Cooking Class Information

Cook using fresh and safe vegetables and fresh fish


What you will do


TENPURA

1. TENPURA


About Host



Welcome to Japan.Would you like to make healthy Japanese food using safe and secure ingredients? You can learn Japanese food from a professional home cook. Ofuna Station in Kamakura City is a treasure trove of ingredients.We also serve vegetarian food from temples.


Area



The closest station

Oofuna Station




How to get to the station?

From Kamakura Station: 5mins




Free pick up service

This host can pick up you for free from the closest station!



Exact location provided after booking.


FAQ about Let's experience making tempura and authentic dashi soup and making fruit daifuku together | Cooking class by AYAKO

  • How long is this cooking class by AYAKO?

    Duration of this cooking class is 2.5 hours.

  • Is Let's experience making tempura and authentic dashi soup and making fruit daifuku together available for vegans?

    Yes, Let's experience making tempura and authentic dashi soup and making fruit daifuku together has a vegan option.

  • How to get to the place where Let's experience making tempura and authentic dashi soup and making fruit daifuku together being held?

    Please go to Oofuna Station which takes 5 mins from Kamakura Station. Then AYAKO (host) will pick you up there!

  • What is the maximum capacity of AYAKO's cooking class?

    Up to 4 people can join AYAKO's cooking class.

  • How much does it cost to join Let's experience making tempura and authentic dashi soup and making fruit daifuku together?

    It costs 12000 per person.

  • Is Let's experience making tempura and authentic dashi soup and making fruit daifuku together available for vegetarians?

    Yes, Let's experience making tempura and authentic dashi soup and making fruit daifuku together has a vegetarian option.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.


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