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35 Classes in Tokyo
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Wagashi, traditional Japanese desserts, are a simple and sweet way to enjoy Japanese cuisine. In Tokyo, there are many wagashi classes to choose from – learn how to make daifuku mochi, dango, taiyaki, and more during your stay!
Miyuki was the perfect host: everything was prepared for us and explained in detail, even Japanese culture. She helped us along in making every sweet and the end result was marvelous. I definitely recommend this class.
Thank you for hosting this wonderful amazing fun class. Miyuki-San is a very nice instructor and I look forward to attending other classes from her. I learnt so many new things especially the Japanese culture and how to make my mochi soft and chewy. She is very attentive too. It is a great expe...
We want to say thank you for a amazing cooking event with Junko!!! We had a lot of fun, great advices and a delicious menu with her! Book a cooking lesson at junko and you can be sure to have fabulous time with this lovely host! ☺️
Cooking udons and strawberry daifuku with Junko was a wonderful experience. This was our second class with Junko and, again, we enjoyed every bit of it. Junko followed us carefully during all steps of making udons, the accompanying soup and the daifuku. Everything came out delicious, and the flav...
Junko is a delight! We booked her Udon Noodle Soup and Strawberry Daifuku class to celebrate a milestone birthday and were blown away. Prior to the actual class, Junko reached out to communicate and extend herself to answer any questions about ingredients or substitutions. Junko was attentive and...
Learn Japanese Desserts (Wagashi) from a chef - with tea ceremony experience is popular with other travelers visiting Tokyo.
All wagashi making classes in Tokyo on airKitchen are offered in English.
Popular cheap wagashi making classes in Tokyo include 〈Online class 〉Home made Udon from scratch & Strawberry Daifuku \r\n*Vegetalian option.
On average wagashi making classes in Tokyo cost ¥6602 per person (based on airKitchen prices).
History of Japan is evident that the old people of Tokyo also love sweets and same is the case in current tradition.
The Japanese are in habit of entertaining their guests with delicious sweet dishes after a meal and try to learn new and best ideas about different sweet dishes.
airkitchen arranges different sweet classes in Tokyo in which new recipes of sweets are given to people so that they can try something different to entertain their guests and family.
With the growing trend and culture of different sweet dishes, it will be really good to learn something new or to improve the known recipes of sweets through the productive sweets classes in Tokyo.