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All Cooking Classes
462 Cooking Classes in Tokyo
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Sushi
87 Classes in Tokyo
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32 Classes in Tokyo
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Wagashi
37 Classes in Tokyo
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Bento
25 Classes in Tokyo
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Vegetarian
45 Classes in Tokyo
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Vegan
35 Classes in Tokyo
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Cheap/Affordable
87 Classes in Tokyo
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Tempura
21 Classes in Tokyo
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27 Classes in Tokyo
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45 Classes in Tokyo
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16 Classes in Tokyo
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7 Classes in Tokyo
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14 Classes in Tokyo
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7 Classes in Tokyo
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Omurice
3 Classes in Tokyo
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Tonkatsu
9 Classes in Tokyo
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Takoyaki
15 Classes in Tokyo
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Teriyaki
5 Classes in Tokyo
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Shojin ryori
4 Classes in Tokyo
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Tea Ceremony
20 Classes in Tokyo
Shojin Ryori / Buddhist Cuisine Cooking Class in Tokyo
Shojin ryori is a traditional, Buddhist-inspired Japanese cooking style that is typically vegan and vegetarian-friendly. It is cooked according to certain principles related to Buddhism when it comes to the color, flavoring, and preparation of ingredients. Learn how to make shojin ryori along with its history through a Tokyo cooking class!
5 Shojin Ryori Cooking Classes
Vegetarian
Vegan
Kanagawa
//Online cooking class//Shojin ryori for vegans and vegetarians with Tempura
Shojin Ryori Cooking Class by Yoko
¥5000
(1)
- Cooking Menu
- ～Menu～ 1. Tempura with seasonal vegetables 2. Goma dofu(Sesame tofu) 3. Boiled seasonal vegetables with sesame dressing. 4. Miso soup 5. R...
1
Reviews of Tokyo Cooking Classes
4.99
Based on 1906 reviews by airKitchen users
Based on 1906 reviews by airKitchen users
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//Online cooking class//Shojin ryori for vegans and vegetarians with Tempura
Shojin Ryori Cooking Class in Kanagawa by Yoko
¥5000 per personThe cooking class per zoom with Yoko was great. She send me the grocery list, list of tools needed as well as the recipes beforehand so I cold prepare well. At the actual session her instructions were very clear and some things she demonstrated and I cooked them after her and got her feedback and...
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sylvia United States of America
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Shojin Cuisine - Japanese style vegan cooking workshop by Mari Fujii
Shojin Ryori Cooking Class in Kanagawa by Naoko
¥4500 per personI felt soo fortunate to have a home cooking class with Mari Fuji - what an experience! Great flavours and a very fun time. There were 9 of us and we were creating a special celebratory meal for the Doll celebration aka Day of the Girl. Highly recommended.
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Thi Thuy NGUYEN France
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Shojin ryori for vegans and vegetarians with Tempura
Shojin Ryori Cooking Class in Kanagawa by Yoko
¥7000 per personNot only the cooking, but the whole experience was awesome. Yoko was an great host, she welcomed us in her home and we met her family. We created a awesome meal, learning super interesting techniques and more importantly had a lot of fun. I would recommend the experience to everyone.
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Nicolas Canada
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Shojin Cuisine - Japanese style vegan cooking workshop by Mari Fujii
Shojin Ryori Cooking Class in Kanagawa by Naoko
¥4500 per personWe had a lovely time and learned a lot, the food was delicious. Thank you so much Naoko! I hope I can take a class with you again. All the best, Evelina
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Evelina Kristina Strandberg Sweden
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Shojin ryori for vegans and vegetarians with Tempura
Shojin Ryori Cooking Class in Kanagawa by Yoko
¥7000 per personMy friend and I had an amazing time cooking the vegan shoji ryori dishes with Yoko, before sitting down and enjoying the meal with her husband and (adorable) daughter. The food was so good, that my friend and I recreated one of the dishes that night for dinner. Yoko was kind enough to share her h...
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Mei United States of America
FAQ About Shojin Ryori Cooking Classes in Tokyo
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Which shojin ryori cooking classes are offered in English in Tokyo?
All shojin ryori cooking classes in Tokyo on airKitchen are offered in English.
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How much does it cost to join a shojin ryori cooking class in Tokyo?
On average shojin ryori cooking classes in Tokyo cost ¥10500 per person (based on airKitchen prices).
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Why Taking a Shojin Ryori Cooking Class in Tokyo is a Must-Do
Tokyo is the capital city of japan. This city has a lot of attractive place to catch the attention of the visitors. Every year, numerous tourists visit Tokyo to spend their vacations. The local food of the city has its attraction too. Japanese people like to eat simple and delicious food. Most of the Japanese people are vegetarian. Shojin Ryori is one vegetarian dish that is very popular in japan. Also known as Buddhist devotional cuisines, Shojin Ryori has important place in the Japanese culture. Japanese love this vegetarian meal as it has all the necessary vitamin and minerals. If you plan you visit Tokyo, don’t forget to try out this amazing dish. It is a good idea to join Shojin Ryori cooking class in Tokyo. You will be able to cook Shojin Ryori yourself. Moreover, you will get to know about the benefits of vegetarian dishes.
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