+ Tofu making
Make firm tofu from soy beans
+ Tofu products
Learn about Japanese tofu products
+ Tofu dishes
Prepare tofu shojin (oriental vegan) dishes
+ Okara (soy pulp) dishe
Prepare okara salad and other toppings
In this class, we make momen(farm) tofu from soy beans, and prepare some tofu Shojin (oriental vegan) dishes.
Let's meet at Nisiogikubo station which is just 15 mins away from Shinjuku station.
Hello, I’m Flora. I'm Japanese.
I'm new here at airKitchen.
I ran a French restaurant for 20 years.
I was the chef and sommeliere.
Now I’m teaching table manners, Tofu making, shojinryori, plant based wagashi and table style Japanese tea ceremony for several years.
My family run a Japanese confectionery for 100 years. So I have wagashi skills.
And I’m a certificated tofu meister, aburaage meister, and table style tea ceremony instructor.
If you'd like to know about wagashi, tofu or chanoyu, you must join my class!!!
I love to cook Shojin style cuisine around the world using tofu.
I’d love to share Zen spirit & recipes with you.
The closest station
Nishiogikubo Station
How to get to the station?
From Shinjuku Station : 15mins
Exact location provided after booking.
Adelita, Mexico
★★★★★I had an absolutely magical afternoon with Flora. I loved the grocery store tour, where she explained different ingredients that would otherwise be total mysteries to me. We cooked tofu and soy in many different presentations in what turned out to be a temple food setting. Flora was detailed and specific, with prepared materials that were easy to follow. She took me to her family's sweet shop, where I had the best sweets of my entire visit to Japan. Her vibe is elegant and low-key. I absolutely recommend an afternoon with her!
Apr 2024
Mathilde, France
★★★★★I just loved my cooking lesson with Flora. Flora is a master tofu and a generous teacher, I learned a LOT of things. I recommend it very much! I can't wait to make tofu on my own now. Thank you!
Jul 2024
Amanda, United States of America
★★★★★I attended Flora's tofu making class, and it was fantastic! Flora's clear instructions and hands-on guidance made the process easy and fun. The fresh tofu we made was incredibly delicious, and Flora shared great recipes for using it in various dishes. I highly recommend this class to anyone looking to learn about tofu!
Jul 2024
Dimitri, Canada
★★★★★My cooking experience with Flora-san was wonderful. She made me feel appreciated and her explanations were very clear. We looked at different products in the supermarket then we proceeded to prepare a few dishes based on tofu, including tofu that we had just made. I have learned a few things and felt that I have tips and tricks that are easy to apply in my regular cooking
Jul 2024
Leon, Singapore
★★★★★This is the first cooking class I have been to where the host would walk us through the markets to meticulously select and explain to us in details the ingredients we will use for the cooking class. Flora is absolutely the most splendid host to welcome me and my son to her house, where we received hands on lessons on how to prepare a full meal based on tofu. She is extremely knowledgeable and has no reservations in sharing the tricks of the trade. I have absolute confidence the next group will truly enjoy the learning, cooking and tasting experience. This class is highly recommended!
Dec 2023
Kate, United Kingdom
★★★★★This was an amazing experience. Flora took me through the whole tofu making experience from buying the ingredients to eating the finished products. I would recommend this experience to anyone who is interested in cooking or Japanese culture.
Nov 2023
Rikke, Denmark
★★★★★Flora was a very good host I learn about traditional Japanese Kultur, The best I did on my trip. She learned me about tofu and much more! I will recommend Flora for everyone who want a real Japanese experience.
Nov 2023
Laura, Germany
★★★★★Thank you so much for this amazing tofu cooking experience you shared with us Flora ! We discovered so many japanese dishes, ingredients, and experience we would love to try at home :)
Jun 2023
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Response from Flora
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Duration of this cooking class is 3 hours.
It costs 10000 per person.
Yes, Study about Tofu, Tofu Making & Shojin (vegan oriental) Dishes has a vegetarian option.
Yes, Study about Tofu, Tofu Making & Shojin (vegan oriental) Dishes has a vegan option.
Up to 3 people can join Flora's cooking class.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
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