405 Cooking Classes in Tokyo
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Tokyo's close proximity to the sea meant fresh seafood could be harvested and used in early sushi rolls. This is how "Edomae sushi" was born, "Edo" referencing the prior name of Japan's capital. In Tokyo today, learn how to make traditional sushi rolls in a variety of styles.
Nobu and his wife Kaya were amazing hosts, and made us feel very comfortable. They share a very clear passion for their craft, but most importantly they deliver their knowledge in a very approachable and friendly way. Such a good experience, thank you Nobu and Kaya!
I enjoyed the Sushi and Tempura cooking session very much. Eri's was a thoughtful and practical instructor. Her recipes were easy to understand, supported by clear explanation, practical demonstration, with hands-on practice. Thanks Eri!
We had such a fun time making sushi with Masa! She is so friendly and adorable and welcoming. Masa kindly met us at the subway station and took us to her apartment. She taught us about the history of sushi, how to make sushi rice, gave us some tips on cutting fish, and instructed us on several di...
Masa was kind and friendly all the time, she also told us some historical events in Japan which was very helpful to understand the food we were about to make. It was a great lesson and we had fun!! Masa was very patient and didatic - my 11 year old son loved to make his own rolls, niguiris and...
Masa’s sushi experience was eye-opening even for local people, and I will never forget how wonderful today’s experience was. Returning to my home country, Japan temporarily, I decided to join in Masa's class in order to learn more about Japanese culture, and my decision was right and it was b...
On average sushi making classes in Tokyo cost ¥6,890 per person (based on airKitchen prices).
Popular cheap sushi making classes in Tokyo include Let's make sushi rolls! and Art SUSHI ROLL & MOCHI Workshop Tokyo.
Some of the best sushi making classes for vegans in Tokyo include Vegetarian & Vegan Sushi and Vegan Sushi and Miso soup at local home:).
Some of the best sushi making classes for vegetarians in Tokyo include Make Veggie Sushi & Photo shooting with Yukata and Vegetarian & Vegan Sushi.
Some of the best sushi making classes in Shinjuku include Most Authentic SUSHI COOKING EXPERIENCE From Master chef In Tokyo (2HRS CLASS 10:30〜12:30).
All sushi making classes on airKitchen are offered in English. See the full list Sushi making classes in Tokyo offered in English
Art SUSHI ROLL & MOCHI Workshop Tokyo, Traditional Sushi at home and Temari sushi course are popular with other travelers visiting Tokyo.
When it comes to Japanese food, sushi is one of the dishes that immediately comes to mind. The different ways in which sushi is prepared and eaten, as well as the various ingredients used, reflect fundamental parts of Japanese culture. Through a cooking class with a local, you’ll learn the proper skills and ratios to make delicious sushi on your own!
Learning how to make sushi from a local in their home offers an intimate peek into Japanese culture that’s hard to replicate elsewhere – surely not by merely eating at a Tokyo sushi restaurant. After you’ve finished making your sushi, you’ll have the opportunity to sit down and share a meal with your Japanese host.
What better souvenir to remember your time in Tokyo by than newfound knowledge of how to make your own authentic sushi? You’ll be able to recreate a taste of your Tokyo memories at home – and impress your friends and family with your new sushi skills!