¥12,000 / person
minimum number of participants: 2
Vegetable Sushi, Roll sushi, Miso soup, 2 side dishes, and green tea
Cooking as well as learning about Japanese seasonings and ingredients.
Start by making sushi rice. With a few practice you will be making two kinds of sushi, Nigiri Sushi and Roll Sushi.
Together prepare 2 side dishes and Miso Soup.
Let’s have fun and you will be making your own Sushi in no time!
Hi, my name is Toshie.
I love traveling and cooking.
When I went to Thailand, I experienced cooking local foods there. It was a really wonderful experience for me, and l began to think of teaching Japanese dishes in Tokyo.
I had learned making sushi from a professional sushi chef and now l enjoy teaching foreigners how to make sushi. Please come and join us! You’ll also have a chance to know Japanese sake. If you like, please tell me so in advance.
I hope you can enjoy Japanese foods and culture through cooking during your stay in Japan!!
The closest station
Asakusabashi station / Honjo-azumabashi station (might change)
How to get to the station?
From Asakusabashi Station / Honjo-azumanashi station: 10mins
Exact location provided after booking.
Yes, Vegetable Sushi course has a vegetarian option.
It costs 12000 per person.
Duration of this cooking class is 2.5 hours.
Up to 14 people can join Toshie's cooking class.
Yes, Vegetable Sushi course has a vegan option.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.