¥10,000 / person
minimum number of participants: 2
Inari-zushi (sushi pocket), Miso soup, 2 side dishes and Matcha (green tea)
Inari-zushi (Sushi Pocket) is a kind of sushi, an oval shaped sushi rice ball wrapped in a deep fried tofu (bean curd).
First, we simmer the fried tofu with salty sweet sauce. Then prepare the sushi rice and wrap the sushi ball into this sauced fried tofu.
Also we make two side dishes and Miso Soup to go with the Inari-zushi.
Then time to eat healthy!!
Hi, my name is Toshie.
I love traveling and cooking.
When I went to Thailand, I experienced cooking local foods there. It was a really wonderful experience for me, and l began to think of teaching Japanese dishes in Tokyo.
I had learned making sushi from a professional sushi chef and now l enjoy teaching foreigners how to make sushi. Please come and join us! You’ll also have a chance to know Japanese sake. If you like, please tell me so in advance.
I hope you can enjoy Japanese foods and culture through cooking during your stay in Japan!!
The closest station
Asakusabashi station / Honjo-azumabashi station (might change)
How to get to the station?
From Asakusabashi Station / Honjo-azumanashi station: 10mins
Exact location provided after booking.
Duration of this cooking class is 2.5 hours.
Yes, Inari-zushi (sushi pocket) course has a vegetarian option.
It costs 10000 per person.
Yes, Inari-zushi (sushi pocket) course has a vegan option.
Up to 10 people can join Toshie's cooking class.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.