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Tokyo Cooking Class
Sushi making with a professional Omakase sushi chef!

Cooking Class Menu

●Sushi *Vegetarian/Vegan is available too!

In this sushi course, you will be learning how to make vinegar sauce from scratch. By learning three different style of sushi(7 pieces of Nigiris and 1 sushi roll), you will be creating a beautiful sushi plate in the end!! You will also learn some other important tips and history about sushi making!

***In Sushi class, we do not teach how to cut fish. If you request 'fish cutting' class, we will arrange a special class for you, using a whole fish(fish will be depend on the season and market condition)! After cutting fish, we will learn how to make sushi (7-8 pieces of nigiris and 1 sushi roll) Let us know if you are interested. Fish cutting class the duration will be 3.5hrs(including Sushi part). In this lesson, we learn about Japanese knife skills/technique (the way we hold and use the knives) Sushi style cutting technique will be taught in a session. Plus+6000yen for fish cutting program

Cooking Class Information

●Sushi *Vegetarian/Vegan/Halal /Kosher friendly available
In this sushi course, you will be learning how to make vinegar sauce from scratch. By learning three different style of sushi(7 pieces of Nigiris and 1 sushi roll), you will be creating a beautiful sushi plate in the end!! You will also learn some other important tips and history about sushi making!
***In Sushi class, we do not teach how to cut fish. If you request 'fish cutting' class, pls email us directly(kitchenbuddha@gmail.com) we will arrange a special class for you, using a whole fish(fish will be depend on the season and market condition)! After cutting fish, we will learn how to make sushi (7-8 pieces of nigiris and 1 sushi roll) Let us know if you are interested. Fish cutting class the duration will be 3.5hrs(including Sushi part). In this lesson, we learn about Japanese knife skills/technique (the way we hold and use the knives) Sushi style cutting technique will be taught in a session.


Other menu is available on request base;

●Standard Washoku(Japanese dishes) Course *Vegetarian/Vegan/Halal /Kosher friendly available
Miso soup and 3 different seasonal recipes with plain rice! In this course, you will learn how to make miso soup, two side dishes, and one main. Ichijyu-Sansai 一汁三菜　(one bowl of soup and three dishes) on the table is the most traditional and still standard style in Japan!The menu changes depends on the season and market condition. You can choose from meat or fish so please kindly let us know!

●Mozaic Sushi *Vegetarian/Vegan/Halal /Kosher friendly available
This is art of food! In a small Bento box, we make patches of sushi to make an art work. In the end, you will probably say, "It is TOO GOOD TO EAT!" Enjoy our brand new signature menu and share the yummy moment with us!

●Decorative sushi class *Vegetarian/Vegan/Halal /Kosher friendly available
This class is all about 'sushi roll' :)
You will learn the basic roll and two different designed decorative sushi. (Panda bear/Flower pattern/Four seas style/Mt. Fuji; the pattern changes depending on the season)
If you want to entertain your family or friends with something new, this must be the class! Full of surprising tecniques and enjoyment!
You will be surprised to see how colorful our vege-sushi are! Yes, our Vegetarian/Vegan sushi is not only satisfying your stomach but also giving you a pleasure to entertain your eyes! Recipe is easy to follow by using very fresh vegetable from the market!

●Udon +Chicken Teriyaki steak *Vegetarian/Vegan/Halal /Kosher friendly available
Teaching you how to make Udon from scratch! You will definately enjoy our traditional way of kneading technique! You will also learn our special Teriyaki sauce with our secret technique (how to make the chiken jucy and tender!) and recipe ;-)

●Bento Box in Shokado style *Vegetarian/Vegan/Halal /Kosher friendly available
In this lesson we will prepare three diffrent Japanese dish(using vegetables, eggs and meat) and learn how to decorate Bento in a wooden traditional Shokado style bento box. The bento box created by you will look too good to eat ;-)In this class we gonna learn how to make egg roll (Dashimaki Tamago 出汁巻き卵）

●Okonomiyaki-Savory pancake and Gyoza making lesson
*Vegetarian/Vegan/Halal /Kosher friendly available
These are the most popular street food in Japan and Okonomiyaki is a soul foods in Osaka. A chef from Osaka will teach and instruct the original recipe! You can also learn how to make Gyoza from scratch! This is a ultimate soul food lesson!

●Suki-yaki(Japanese marbled beef in a hot pot)
We learn how to make sukiyaki sauce from scratch.
Using Our famous Marbled thinly sliced Wagyu Beef(和牛）you can enjoy the fine meat experience.
( If you want to choose KOBE beef we can arrange with additional charge)

●Wagashi-Japanese sweets and Tea making lesson *Vegetarian/Vegan/Halal /Kosher friendly available
(only afternoon)
You can learn how to make pretty colorful Nerikiri-wagashi.
Enjoy the afternoon tea bliss with us!

About Host

Shugo

■Excecutive chef of Buddha Bellies Cooking school
I started my career as a chef when he was 16. Being a executive sushi chef at Buddha Bellies Cooking School, also works as a Sushi consultant, a private chef (mainly overseas). Making and teaching sushi for David Beckham family, Mark Pincus CEO of Zynga, Marisa Mayer(ex Yahoo USA CEO), Marcelo (ex SoftBank COO) etc… with many celebrities all over the world.
Experienced and acquired skill as a Sushi and Kappou chef at the restaurants in Osaka.

If you are passionate cook , come and join our lesson! We will teach both our family recipe and up to professional lev!

Area

Exact location provided after booking.