・Fresh Sushi
sushi that uses seasonal fresh fishes
・Japanese Soup
osuimono (tohu, miso, shiitake-mashroom)
・Japanese Sake
Japanese rice wine
Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.
Japanese popular alcoholic drink must be Sake, or called Nihonshu, made from fermented rice. The foundation of good sake is quality rice, clean water, koji mold and yeast. Premium sake differentiates itself in quality of ingredients and production process, so that flavors ranges light and crisp to richer, fruity notes.
Let's make sushi together!
Let's cook together Japanese soul food, sushi together. You can easily do it at home as long as you learn the tricks. Miso soup and sake are also available.
Tamotsu
I'm a Japanese Comedian. I love cooking and want you to experience of washoku "Sushi".
I'm looking forward to making sushi, and meeting you!
The closest station
Suitengumae Station
How to get to the station?
From Tokyo Station: 10mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Duration of this cooking class is 2 hours.
Up to 4 people can join Tamotsu's cooking class.
It costs 4000 per person.
Please go to Suitengumae Station which takes 10 mins from Tokyo Station. Then Tamotsu (host) will pick you up there!
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
