Tokyo Cooking Class
Make your own original Sushi

Sushi   Tokyo
★★★★★ 1


Pick Up


1.5 hours

Max 8 guests

Market Visiting

Cooking Class Menu

-Temari Sushi
1. red snapper on fried bacon,lotus root, cheese
2. roast beef on Japanese pepper
3. rice sprinkled with red perilla and wrapping it in Japanese Shiso on sea kelp and bonito flakes
4. Salmon with Lemon
5. Grilled pacific saury on Japanese Sakura Denbu
6. rice sprinkled with flying fish roe and Shredded red pepper and sesame
7. Mixed rice with imitation crab and Wasabi
8. Mixed rice with sesame on fried eggs and Seaweed
9. Tuna with Japanese Mitsuba

- Sumashi-jiru: (clear soup seasoned lightly with salt or soy sauce)
-Sesame Tofu
- Sweet 2types

-Please note some ingredients may be seasonal

  • Rice


    Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.

Cooking Class Information

*Temari zushi is ball-shaped sushi with a topping of fresh seafood, or vegetables etc.
*It is smaller and cute than normal sushi
* You can make original sushi by combining like ingredients

It will be held on Friday or Saturday night. Please consult us for other dates.

I think that you visiting Japan knows of course sushi,But My original Sushi is somewhat different from ordinary sushi. It is smaller and cute than normal sushi. Do you know Kaiseki cuisine?
It is a traditional Japanese dish and one dish is artistic. I imagined it so that I could easily experience it.
It is fun to make your own combination of favorite ingredients. The taste which you made must be special!

Just enjoy making sushi, talking and food. Let's spend a happy time together!

My House is several minute walk from famous Town in Sumo “Ryogoku” It's easy to find.

About Host



★★★★★ (1)

Since I was little I was taken to my parents overseas, I love cross-cultural exchange. The countries visited are China, UK, Russia, Thailand, Malaysia, Austria, USA, Tibet.
When I went for a trip, restaurant food was nice, but I thought it would be more fun if I could see the real rice and living in the local people. So I started wanting travelers who came to Japan to experience real Japanese life.
My home is an ordinary house with my husband and living together. I am 26 years old and I love movies abroad. I usually like calling a friend home and playing home parties.
Come, friends, even a couple do not mind so please join us.


The closest station

Ryogoku Station

How to get to the station?

From Ryogoku Station: 5mins

Free pick up service

This host can pick up you for free from the closest station!

Exact location provided after booking.

FAQ about Make your own original Sushi | Cooking class by Kotono

  • How long is this cooking class by Kotono?

    Duration of this cooking class is 1.5 hours.

  • How much does it cost to join Make your own original Sushi ?

    It costs 4800 per person.

  • How to get to the place where Make your own original Sushi being held?

    Please go to Ryogoku Station which takes 5 mins from Ryogoku Station. Then Kotono (host) will pick you up there!

  • Is Make your own original Sushi available for vegetarians?

    Yes, Make your own original Sushi has a vegetarian option.

  • What is the maximum capacity of Kotono's cooking class?

    Up to 8 people can join Kotono's cooking class.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.

All Cooking Classes in Tokyo

All Sushi Making Classes in Tokyo