¥10,000 → ¥8,000 per person if you are over 10 people
Nigiri Sushi, Roll sushi, Miso soup,
2 side dishes and green tea
You can learn Japanese seasonings and ingredients before cooking!
Start by making sushi rice. With a few practices you will be making two kinds of sushi, Nigiri Sushi and Sushi Roll.
Together prepare 2 side dishes and miso soup. Let’s have fun and you will be making your own sushi in no time!
Hi, my name is Toshie.
I love traveling and cooking.
When I went to Thailand, I experienced cooking local foods there. It was a really great experience for me and l began to think of teaching Japanese dishes in Tokyo.
I had learned making sushi from a professional sushi chef and now l enjoy teaching foreigners how to make sushi. Please come and join us! You’ll also have a chance to know Japanese sake. If you like, please tell me so in advance.
I hope you can enjoy Japanese foods and culture through cooking during your stay in Japan!!
The closest station
Asakusabashi station / Honjo-azumabashi station (might change)
How to get to the station?
From Asakusabashi Station / Honjo-azumanashi station: 5mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Up to 16 people can join Toshie's cooking class.
Yes, Sushi making course for a group more than 10 has a vegetarian option.
Duration of this cooking class is 3 hours.
Yes, Sushi making course for a group more than 10 has a vegan option.
It costs 8000 per person.
Please go to Asakusabashi station / Honjo-azumabashi station (might change) which takes 5 mins from Asakusabashi Station / Honjo-azumanashi station. Then Toshie (host) will pick you up there!
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.