Tokyo Cooking Class
Private Mochi Making Class-Become a Mochi Master of 5 kinds of Mochi!!

Ota Tokyo
★★★★★ 2

House

Pick Up

Vegetarian

2 hours

Max 5 guests

Market Visiting






Cooking Class Menu

・Hands-on experience:
2 pieces of Strawberry Daifuku
2 skewers of Sanshoku Dango
(Three Color Dango)

・With demonstration, learn how to make:
Mochi-icecream
Warabimochi
Isobemochi

・Introduction to the history and
tradition related to Japan's
mochi culture

・Downloadable Recipe included for all menus
・Photo shooting at the special
setting for SNS
・Served with Green or Hojicha tea

This Class starts either11am or 13;30pm Mon-Sat. depends on your request.

Cooking Class Information

Learn how to make 5 types of traditional Japanese sweets using mochi rice cake by easy method.
Traditional Japanese sweets including,

・Hands-on experience:
2 pieces of Strawberry Daifuku
2 skewers of Sanshoku Dango
(Three Color Dango)

・With demonstration, learn how to make
Mochi-ice cream
Warabi-mochi
Isobe-mochi

・Introduction to the history and
tradition related to Japan's
mochi culture

・Downloadable Recipe included for all menus
・Photo shooting at the special
setting for SNS
・Served with Green or Hojicha tea

This is a private lesson (if your booking is more than 3 people), therefore you can learn step by step at your pace.
And also classes take place in a private residence where you can relaxed in a cozy atmosphere.

My cooking class is held in a small local town, where you can enjoy visiting lots of local shops, supermarkets, cafes, shrine and even famous public bath!, before and after the lesson. (My handmade local map is provided upon your request)
You will encounter a more peaceful Japanese neighborhood as opposed to the busy city life!

After the lesson, you can taste your creations with green tea or Hojicha tea You can also take them with you in a special box.

The menu is made from plant-based products(except mochi-ice cram), this class is appropriate for vegetarians with vegan options available.

Downloadable recipe from the QR code is available, so you can recreate them easily after gone back home!

This Class starts either 11am or 13:30pm Mon-Sat upon your request.


About Host


host-Satoko

Satoko

★★★★★ (2)

All cooking classes by Satoko



My name is Satoko, a bilingual Japanese certified instructor of WPA(Wagashi Promotion Association) teaching Japanese sweets "Nerikiri" and "Mochi" making at my home to people from around the world. My Wagashi School name is "ankotopia", where you can learn not only making Japanese sweets, but also learn about Japanese culture and its role in our tradition. Offering a variety of one-day classes from beginners to advanced students. I try to make my recipes simple as possible, so that you can easily recreate it back home.

All my classes are private lesson if you book more than 3 people in one group.

I had lived overseas over 20 years, and through my career, I notice that many foreigners are interested in Japanese homemade food and love to meet Japanese people.
So, I decided to open a cooking school to invite those tourists to experience Japanese culture at home.

My cooking class is held in a small local town, where you can enjoy visiting lots of small shops, cafes, supermarkets, shrine, and even a historical public bath! before and after the lesson! (My handmade local map is provided upon your request) You will encounter a more peaceful Japanese neighborhood as opposed to the busy city life!

Classes start either 11am or 13:30pm Mon-Sat. upon your request.


Area



The closest station

Ontakesan Station




How to get to the station?

From Gotanda: 15mins





Exact location provided after booking.


Reviews of Cooking Class

Anh Sawh, United States of America

★★★★★

This was the perfect mochi class. My family - especially my 8 year old daughter loved it so much. We 100% recommend this to any mochi lover. Educational and extremely tasty! We had a beautiful fun time and Satoko is an amazing teacher.

May 2024


host-Satoko

Response from Satoko
Hi Anh-san, big thanks for your great review! Good to hear that your daughter had lots of fun making Mochi! I enjoyed it, too. I hope she can recreate Mochi with you at home. Please join us again next time you come to Japan! See you soon.


Chinua Mosley, United States of America

★★★★

This was an excellent class. My wife and I learned a lot about Mochi that we didn't know, and we greatly appreciated Satoko's hospitality.

Apr 2024


host-Satoko

Response from Satoko
Thank you so much for your great review! It was my pleasure to having you both. Please try to recreate Mochi you learnt. I'll send you the digital ver. recipe. See you again!


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host-Satoko

Response from Satoko
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FAQ about Private Mochi Making Class-Become a Mochi Master of 5 kinds of Mochi!! | Cooking class by Satoko

  • Is Private Mochi Making Class-Become a Mochi Master of 5 kinds of Mochi!! available for vegetarians?

    Yes, Private Mochi Making Class-Become a Mochi Master of 5 kinds of Mochi!! has a vegetarian option.

  • What is the maximum capacity of Satoko's cooking class?

    Up to 5 people can join Satoko's cooking class.

  • Is Private Mochi Making Class-Become a Mochi Master of 5 kinds of Mochi!! available for vegans?

    Yes, Private Mochi Making Class-Become a Mochi Master of 5 kinds of Mochi!! has a vegan option.

  • How long is this cooking class by Satoko?

    Duration of this cooking class is 2 hours.

  • How much does it cost to join Private Mochi Making Class-Become a Mochi Master of 5 kinds of Mochi!!?

    It costs 10000 per person.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.


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