If you would learn traditional Japanese sweets more in depth, INTENSIVE is the course you can start learning from ingredients and traditional Japanese sweets making tools.
In this 2 hours sweets INTENSIVE course, you can learn about variety of ingredients and technique to make different kind of sweet depends on ingredients. At the end of course, you can taste them with Matcha.
□ Start from 16:00 to 18:00 (when you book this course, please select 16:00-18:00 time slot)
□ 2 hours intensive Japanese sweets making
□ Make 7 pc of Japanese Sweet (3 kind) and Dorayaki
□ Taste 1pc of Japanese sweets with Matcha
□ Take home 6 pc and Dorayaki
Course is included (1) recipe in English (2) served with macha and (3)box for sweets to bring home.
★WHAT TO EXPECT★
□ Experience of making Japanese sweets as well as enjoy walking around Kamakura accompanied with guide
□ Acquire a knowledge of abstruct of Japanese sweets behind tea ceremony and Zen spirit
□ Recipe and design based on beauty of seasonal scenery from Kamakura
The Japanese tea ceremony is a centuries-old tradition closely tied to Zen Buddhist principles, and a popular way to experience Japanese culture. There are several variations on this ritual. At its base, powdered green tea (matcha) is prepared and served in accordance with strict rules. Oftentimes, wagashi (Japanese sweets) is served alongside the bitter green tea.
When we travel around the world , we are always excited to meet new people, experience new things and come across unexpected scenery. It may happen at the quiet Zen temple with monk or local old beach with fisherman. It could be any such moment in any place.
Mimosa is the Japanese confectionary cooking class located in Kamakura, the old coastal town surrounded by beautiful mountain and beach. At Mimosa you can touch the sensitivity of the Japanese culture through the making of traditional Japanese sweets beyond with sharing great moments of seasons in Kamakura.
We will meet at Yuigahama Station which is 2 stops from Kamakura by Enoshima Line.My salon is about 3 minutes from this station.
Will learn about the seasonal concept of traditional Japanese sweets and its recipe.
Will make 2 kinds of Japanese sweets by using traditional Japanese sweets making tools. The sweets you make depend on seasonal theme. You can find monthly sweets at my instagram account (@mimosakamakura). We will also make Dorayaki at every lesson.
Born in Germany and graduated college in Boston, and now live in Kamakura. I have studied making Japanese sweets (Wagashi) for over 15 years . In the course of learning it more in depth and finding its cultural and art aspects, its beauty and history, and I want to share it with travelers who visit Kamakura.Kamakura is very historical city with many temples and statures surrounded by beautiful oceans and mountains but also the place where people love and welcome new things from all over the world and take it into their original and unique culture. I started this lessons because I want to share Japanese history and culture through making sweets but in modern way with relax and casual atmosphere.
www.mimosakamkura.com
instagram @mimosakamakura
The closest station
Yuigahama Station
How to get to the station?
From Kamakura: 5mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Please go to Yuigahama Station which takes 5 mins from Kamakura. Then Yuko (host) will pick you up there!
Duration of this cooking class is 2 hours.
Up to 5 people can join Yuko's cooking class.
It costs 8500 per person.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
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