"Born in Germany and graduated college in Boston, and now live in Kamakura. I have studied making Japanese sweets (Wagashi) for over 15 years . In the course of learning it more in depth and finding its cultural and art aspects, its beauty and history, and I want to share it with travelers who visit Kamakura.Kamakura is very historical city with many temples and statures surrounded by beautiful oceans and mountains but also the place where people love and welcome new things from all over the world and take it into their original and unique culture. I started this lessons because I want to share Japanese history and culture through making sweets but in modern way with relax and casual atmosphere.
www.mimosakamkura.com
instagram @mimosakamakura "