Tokyo Cooking Class
Pound mochi, make dango&daifuku, bbq, taste various@Ginza/Tsukiji, Tokyo

Ginza Tsukiji Chuo Tokyo
★★★★★ 7

House

Pick Up

Vegetarian

2 hours

Max 6 guests

Market Visiting






Cooking Class Menu

- Unique & Quick outline of various mochi.
- Let's try pounding mochi like the famous YouTube!
- Great location, just a few min walk from Tsukiji& Ginza.
- Professional instructor have mochi license.
- Gluten free, vegetarian, Haral-friendly.
- Recipe PDF.

1. Dango making
2. Mochi pounding
3. Daifuku making
4. Mochi grilling
5. Various mochi tasting
6. Matcha teatime

Cooking Class Information

1. Dango making
2. Mochi pounding
3. Daifuku making
4. Mochi grilling
5. Various mochi tasting
6. Matcha teatime

- To swap for "warabi mochi", "raindrop cake" or "nerikiri wagashi" making, please confirm with me before booking.

Glutinous rice, food coloring, red bean paste, potato starch, bonito broth or halal miso soup, soy sauce, seaweed, matcha, “Mitarashi” paste, “Kinako” roasted soybean flour, mochi ice cream "Yukimi", crispy wafer "Monaka", dumpling "Dango", snacks "Okaki", New Year soup "Zouni", red rice "Sekihan" etc.
*Just an example. *Strawberry in winter and spring.

Pounding requires traditional tools and preparations, so even Japanese people only just buy ready-made mochi at the store or look it nostalgically at local events around New Year. You can do a rare experience here. Wooden mortars and pestles are traditional, and smaller size for every age can hold safe. And you also enjoy seeing electric mochi machine I use as an aid in action.
Let’s enjoy mold mochi dough just like clay play and pound exciting together as a child again in my room!

- If you like "sushi”, I also have other sushi class.


About Host


host-Mami

Mami

★★★★★ (7)

All cooking classes by Mami



I am certified sushi and mochi, and I have 13 years of teaching experience for 4,000+ people, and I teach at the Tokyo Sushi Academy: Japan Sushi Instructors Association. My classes and works have been featured in 50+ media around the world.

As a teacher, I think it is important to enjoy the first step in order to learn more deeply. That's why we created this unique entertainment class.

I have 4 children, so families with children are also welcome. The cozy rooms near Tsukiji Market are full of items that anyone can freely touch, such as Japanese cookbooks, cooking utensils, comics, and toys.

I have experience in the dormitory of Peking University, a homestay in Los Angeles, and an art school in Houston. The people were kind, and I had a lot of cultural experiences. Now it's your turn to experience Japanese culture in a fun way!


Area



The closest station

Tsukiji Station




How to get to the station?

From Ginza: 5mins





Exact location provided after booking.


Reviews of Cooking Class

Eva, Germany

★★★★★

We had a wonderful time making mochi with Mami. She was so friendly and knowledgeable. I really appreciate that she assembled a workshop which included several types of activities. Everything was prepared perfectly, and she also put together a delightful mochi-tasting feast for the finale. Highly recommended!

Aug 2024


Alvin, Australia

★★★★★

The mochi making experience with Mami was amazing! Mami was very knowledgeable and welcoming. Her instructions were easy to follow, and covered every step of the process. We made art mochi using flour, and also daifuku from pounding rice (very fun, my personal highlight). I was amazed at what I was able to create thanks to Mami's guidance. My class was only myself and my partner, so it made for a very cosy experience. I would very highly recommend it!

Feb 2024


Isabel, Australia

★★★★★

Really enjoyed learning about mochi and how to make it from scratch. Thank you Mami

Jan 2024


Jinyan Cao, United States of America

★★★★★

we really enjoyed our class. thanks for being patient with us even when we arrived a little late

Mar 2023


Adam, United States of America

★★★★★

Such a wonderful experience, enjoyed every minute of it.

Jan 2020


Matt, United States of America

★★★★★

We had a lot of of fun with Mami. She helped us with learning about making a fun desert and learning about Japanese culture.

Jul 2019


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host-Mami

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FAQ about Pound mochi, make dango&daifuku, bbq, taste various@Ginza/Tsukiji, Tokyo | Cooking class by Mami

  • What is the maximum capacity of Mami's cooking class?

    Up to 6 people can join Mami's cooking class.

  • How long is this cooking class by Mami?

    Duration of this cooking class is 2 hours.

  • How much does it cost to join Pound mochi, make dango&daifuku, bbq, taste various@Ginza/Tsukiji, Tokyo?

    It costs 11000 per person.

  • Is Pound mochi, make dango&daifuku, bbq, taste various@Ginza/Tsukiji, Tokyo available for vegans?

    Yes, Pound mochi, make dango&daifuku, bbq, taste various@Ginza/Tsukiji, Tokyo has a vegan option.

  • Is Pound mochi, make dango&daifuku, bbq, taste various@Ginza/Tsukiji, Tokyo available for vegetarians?

    Yes, Pound mochi, make dango&daifuku, bbq, taste various@Ginza/Tsukiji, Tokyo has a vegetarian option.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.


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