Osaka Cooking Class
Let's cook Japanese home dishes!! (Teriyaki chicken, miso soup and rice ball)

Osaka


House

Pick Up

Vegetarian

2 hours

Max 3 guests

Market Visiting






Cooking Class Menu

・Tori no Teriyaki(Grilled chicken with teriyaki sauce)
This dish is a grilled chicken mixed with sweet and salty sauce.

・Miso soup
Miso soup uses dashi stock made from bonito flakes and kelp.
The ingredients are tofu and wakame.

・Onigiri (Rice ball)
Put the ingredients into the cooked rice, form it into a circle, and wrap with nori.

  • Onigiri

    Onigiri

    Onigiri is a Japanese comfort food made from steamed rice formed into the typical triangular, ball, or cylinder shapes and usually wrapped with nori(dried seaweed). Stuffed with a a variety of fillings and flavors, these rice balls make an ideal quick snack and are a fun alternative to sandwitches for lunch.

  • Rice

    Rice

    Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.

  • Miso Soup

    Miso Soup

    Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.

Cooking Class Information

※Attention!!
The dates for holding lessons after January 2024 have not yet been determined.

In this lesson, we cook 2 dishes and Onigiri.

Teriyaki-chiken is famous in foreigen coutris. You can make teriyaki sauce easily.

We japanese often eat Miso soup. We use many kinds of ingreditens for making soup stock. In this lesson, we use dried bonito flakes and dried kelp. Please taste the flavour of japanese soup stock.

For making Onigiri, put some ingredients into the rice ball.


About Host



Hi! I'm Yuka Isobe. I am a professor at a national university in Japan. I have worked at the Faculty of Education for more than 30 years.My major is Food science and Dietary education. I started to hold the cooking class since 2018, because I wanted to show tourists not only how to eat Japanese food in restaurants, but also how to cook it, the ingredients used, and the food culture.


Area



The closest station

Kitatanabe Station




How to get to the station?

From Osaka Abenobashi: 10mins




Free pick up service

This host can pick up you for free from the closest station!



Exact location provided after booking.


FAQ about Let's cook Japanese home dishes!! (Teriyaki chicken, miso soup and rice ball) | Cooking class by Yuka

  • What is the maximum capacity of Yuka's cooking class?

    Up to 3 people can join Yuka's cooking class.

  • How much does it cost to join Let's cook Japanese home dishes!! (Teriyaki chicken, miso soup and rice ball)?

    It costs 6000 per person.

  • How to get to the place where Let's cook Japanese home dishes!! (Teriyaki chicken, miso soup and rice ball) being held?

    Please go to Kitatanabe Station which takes 10 mins from Osaka Abenobashi. Then Yuka (host) will pick you up there!

  • How long is this cooking class by Yuka?

    Duration of this cooking class is 2 hours.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.


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