1. Takoyaki (Octopus Balls)
2. Onigiri (Rice Balls)
3. Tamagoyaki (Japanese Omelette)
4. Table Tea Ceremony (Simplified Japanese Tea Ceremony)
Takoyaki is very cute, small battered balls containing octopus. When you visit Osaka, you can see Takoyaki shops and people wandering the streets while eating it.
Onigiri is a Japanese comfort food made from steamed rice formed into the typical triangular, ball, or cylinder shapes and usually wrapped with nori(dried seaweed). Stuffed with a a variety of fillings and flavors, these rice balls make an ideal quick snack and are a fun alternative to sandwitches for lunch.
Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.
The Japanese tea ceremony is a centuries-old tradition closely tied to Zen Buddhist principles, and a popular way to experience Japanese culture. There are several variations on this ritual. At its base, powdered green tea (matcha) is prepared and served in accordance with strict rules. Oftentimes, wagashi (Japanese sweets) is served alongside the bitter green tea.
Welcome to our unique cooking class in Hida Takayama! We invite you to join us for an authentic culinary experience where you'll learn to make traditional Japanese dishes and enjoy a simplified tea ceremony.
Menu
1. Takoyaki (Octopus Balls)
Learn how to make these popular street food snacks, crispy on the outside and soft on the inside, filled with tender pieces of octopus.
2. Onigiri (Rice Balls)
Discover the art of making these delightful and versatile rice balls, perfect for any meal.
3. Tamagoyaki (Japanese Omelette):
Master the technique of creating this sweet and savory rolled omelette, a staple in Japanese bento boxes.
4. Table Tea Ceremony
Experience a simplified version of the traditional Japanese tea ceremony, where you'll learn to make and enjoy matcha (green tea) in a relaxed setting.
Speaking of Hida Takayama,Hida beef. Let's boil Hida beef in Sukiyaki style and roll it with seaweed. Let's roll the omelet you made!
Let's make sushi like a boll. It's very easy to make. Eggs,cucumber,and the red ones are pickled from Takayama.
it is a steak using tofu made in Hida Takayama. It is Simply seasoned with soy sauce and sake.
Let's bake the egg together.
Hello. I live in Hida Takayama. Nowadays, many foreign tourists from various countries come to Hida Takayama. I can't believe you came to such a small town! I am very happy. I would like to help you make more memories of your trip to Hida Takayama. Why not try cooking with us using ingredients from Hida Takayama?
We also offer evening classes. Make the most of your evenings in the mountains by joining our cooking class. Relax, learn something new, and create memorable experiences with us.
The closest station
Takayama station
How to get to the station?
From Takayama station: 10mins
Exact location provided after booking.
Duration of this cooking class is 3 hours.
It costs 6500 per person.
Up to 4 people can join Kaori 's cooking class.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
