Tempura is a Japanese dish where various ingredients, like seafood and vegetables, are coated in a light batter and deep-fried to perfection. It's known for its crispy texture and delicate flavors. As a tempura enthusiast, I enjoy creating this delicious dish with a variety of ingredients.
Embark on a culinary adventure at our tempura cooking class! Immerse yourself in the art of Japanese cuisine as you learn to master the delicate craft of tempura. Under the guidance of experienced instructors, you'll discover the secrets behind creating the perfect crispy batter and selecting the freshest ingredients. Whether you're a novice or a seasoned chef, join us for a hands-on experience that promises to elevate your culinary skills and leave your taste buds delighted. Come savor the flavors of Japan and create tempura masterpieces in a welcoming and interactive environment!
MOTOHARU
Hello, I'm Motoharu Fukui, residing in Yonago City, Tottori Prefecture. I have a passion for cooking, and my specialty is tempura. Nice to meet you!
The closest station
Goto Station
How to get to the station?
From Yonago Station: 15mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Please go to Goto Station which takes 15 mins from Yonago Station. Then MOTOHARU (host) will pick you up there!
It costs 6000 per person.
Up to 2 people can join MOTOHARU's cooking class.
Duration of this cooking class is 1.5 hours.
Yes, japanese food party has a vegetarian option.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.