Chirashizushi Chirashizushi is a type of sushi you can find at a sushi restaurant, but since it is not a nigiri, it is easy to make at home.
Miso Soup Miso soup is shellfish soup. Miso soup with clams. You can change to vegetable miso soup if you wish. Miso is made from fermented soybeans, so it is very good for your health.
Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.
Chirashi sushi is sushi with various seafood (salmon, tuna, salmon roe, octopus, sea bream), kinshi tamago (sliced omelet), shiitake mushrooms, etc. placed on top of vinegared rice. Unlike grips, it's easy because you just put it on.
Miso soup Take the miso soup stock, dissolve the miso and add the shellfish.
Nice to meet you, I'm Senya, and I run Secret Base Kitchen. Thank you for your interest in my cooking class. First of all, I would like to tell you why I decided to open this cooking class. Since I was young, I have loved traveling abroad and have been to many different places. Each time, I was treated to home-cooked meals from people I met in the area and learned about the culture of the area. In return, we showed them Japanese cuisine, and even though it was the first time for everyone from each country to eat it, they had no hesitation and enjoyed it. When I went abroad, I was able to appreciate once again the beauty of Japan, the place where I was born. I think there are many good things about Japan, and one of them is the food. I love cooking, so I decided to open this restaurant with the hope that I could learn about various cuisines and be a part of some of the happy memories of my trip to Japan. I would be happy if you could come to love Japan. The location is about 10 minutes walk from Sakae Subway Station. You can get there from Nagoya Station without changing trains. It is very convenient as it is located in the center of Nagoya. Cooking classes are held in a small group in a room in an apartment in a homely atmosphere.
The closest station
Sakae Station
How to get to the station?
From Nagoya Station: 10mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Duration of this cooking class is 3 hours.
Please go to Sakae Station which takes 10 mins from Nagoya Station. Then SENYA (host) will pick you up there!
It costs 7000 per person.
Up to 1 people can join SENYA's cooking class.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
