Hyogo Cooking Class
Japanese fresh vegetable traditional cooking

Kobe Hyogo


Pick Up



Max 8 guests

Market Visiting

Cooking Class Menu

Pickled vegetables,Original miso soup,blown rice with beans,steamed vegetables,grilled vegetables,allmost ingredients are organic materials

  • Rice


    Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.

  • Miso Soup

    Miso Soup

    Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.

Cooking Class Information

I am doing cooking for over 30 years.because I worked at my own Japanese inn.
Especially Japanese food is good at it. I cook the vegetables harvested in the suburbs with traditional recipes.
Please also let me know if unconstrained because you can also use soup stock of bonito.

About Host



Hi there! My name is Masami. living in kobe, Japan.
I run an organic shop and a cafe with Arima Onsen with two older sisters.
You can use the guest room on the second floor of my shop.
I went to various countries on work and travel. America, France, Germany, Malaysia, China, India, Thailand, Singapore etc.
I have moved to Arima Onsen for 6 years. This town is a very nice place surrounded by nature, so I want many people to experience it
My hobbies are skiing and snowboarding. Another thing is to enjoy cooking and wine.I also operate a bar of wine and sake from 0 pm to 6 pm on Saturday Sunday.
Thank you for reading to the end. Looking forward to reservation and see you:)


The closest station

Arimaonsen station.

How to get to the station?

From Sannomiya station.: 30mins

Exact location provided after booking.

FAQ about Japanese fresh vegetable traditional cooking | Cooking class by Masami

  • What is the maximum capacity of Masami's cooking class?

    Up to 8 people can join Masami's cooking class.

  • How long is this cooking class by Masami?

    Duration of this cooking class is hours.

  • How much does it cost to join Japanese fresh vegetable traditional cooking ?

    It costs 1500 per person.

  • Is Japanese fresh vegetable traditional cooking available for vegetarians?

    Yes, Japanese fresh vegetable traditional cooking has a vegetarian option.

  • Is Japanese fresh vegetable traditional cooking available for vegans?

    Yes, Japanese fresh vegetable traditional cooking has a vegan option.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.

All Cooking Classes in Hyogo