"tamagoyaki teishoku"
Tamagoyaki is a japanese fried egg.
Japanese fried egg & miso soup & rice & a few other things.
Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.
Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.
Guests will have the opportunity to try their hand at making tamagoyaki.
It's such a fun experience!
I will handle the other dishes.
Please enjoy Japanese home cooking.
Hana
Hello.
I'm hana.
I’m excited to connect with people from all over the world.
I can speak a little English and have an interest in Spanish.
Though I’m not perfect, I’ll do my best to communicate. Let’s have fun cooking together!
I’ll teach you how to make delicious Japanese home-cooked meals, and we can share the joy of cooking and learning from each other.
Looking forward to cooking with you!
The closest station
Sakaisujihonmachi
How to get to the station?
From Shinsaibashi: 15mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
It costs 4000 per person.
Please go to Sakaisujihonmachi which takes 15 mins from Shinsaibashi. Then Hana (host) will pick you up there!
Up to 3 people can join Hana's cooking class.
Duration of this cooking class is 2 hours.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
