・Tenpura
Tempura is a typical fried food of Japanese cuisine. Shrimp, eggplant, green pepper, white fish, shiso leaves, etc. are fried in flour batter until crispy. Served with tempura soup made with bonito stock.
In this cooking class, we will make tempura together. Tempura is a typical fried food in Japanese cuisine. First, we will prepare the ingredients. Cut shrimp, eggplant, shiso leaves, white fish, etc. into bite-sized pieces. Next, make tempura batter using flour. Then, have the prepared ingredients fried in oil.
Hello. I would like to be able to teach Japanese home cooking and Japanese food while interacting with people from various countries.
The closest station
Takamiya Station
How to get to the station?
From Hakata Station: 20mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Klaus, Germany
★★★★★We enjoyed preparing and cooking Tempura very much. It was a splendid experience where we learned a lot about Tempura with every refinement and it tasted delicious together with the accompanying Tempura Sauce and Udon noodles! Together with his lovely wife Naoko we had an amusable noon, laughing a lot and thanx to the translation machines we had no difficulties understanding each other! Really a five Star Experience with professional chef Katsumi
Oct 2024
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Response from Katsumi
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Up to 2 people can join Katsumi's cooking class.
It costs 6000 per person.
Please go to Takamiya Station which takes 20 mins from Hakata Station. Then Katsumi (host) will pick you up there!
Duration of this cooking class is 3 hours.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.