Kanagawa Cooking Class
Wagashi: Hands-On Creation and Tasting Adventure of Japanese Sweets

Yokohama Kanagawa


House

Pick Up

Vegetarian

2 hours

Max 5 guests

Market Visiting






Cooking Class Menu

This class offers a truly unique experience, providing you with the chance to indulge in a variety of wagashi, traditional Japanese sweets. Additionally, you'll get hands-on experience to make a couple of these delicious treats yourself.

* Hands-on activity to make:
- 4 pieces of manju
- 3 pieces of shioman

* Wagashi Tasting with Japanese Tea
- Neriki
- Manju
- Daifuku
- Yokan (seasonal flavor such as pumpkin, etc.)
- Shioman

- Online recipe available for all wagashi items
- Beautiful dishes & decorations provided for SNS photo shooting

The two-hour classes are available Monday through Sunday, tailored to fit your schedule.

My home is a short 12 minute walk from Shin Yokohama station. Please note there is a hill to my house so please take your time to walk up.

Cooking Class Information

In all my classes, I firmly believe in a hands-on approach to ensure everyone has an enjoyable learning experience. Throughout this session, we'll utilize authentic Japanese ingredients to craft wagashi. We'll prepare the manju dough and skillfully shape the red bean paste for wrapping. These delicacies are then steamed to perfection and decorated resulting in a delightful and visually stunning dessert. Additionally, we'll explore the traditional technique of using a special wagashi tool to create a pressed wagashi known as shioman.

Following the hands-on session, we'll enjoy together tea and wagashi, providing an opportunity to discuss further the rich history and cultural significance of wagashi, alongside discussions about life in Japan. It's a relaxed time to connect over our shared appreciation for this traditional art form and the nuances of Japanese daily life.


What you will do


Class is a short 12 minute walk from Shin-Yokohama station

1. Class is a short 12 minute walk from Shin-Yokohama station

All of the Tokaido Shinkansen trains (i.e. bullet train) stop at Shin-Yokohama station. The trip from Shinagawa Station to Shin-Yokohama is about 12 minutes and from Tokyo Station about 20 minutes. There are several other train options from the Tokyo area to Shin-Yokohama but the shinkansen is the fastest. There are lockers at Shin-Yokohama station. More info on this is here https://www.yokohamastation.com/lockers-and-baggage-storage-at-shin-yokohama-station/. The Tourist Information booth at Shin-Yokohama station will also keep your luggage but the cost is about 800 yen per bag which is higher than the locker cost.

Exit Shin-Yokohama Station from the East Exit

2. Exit Shin-Yokohama Station from the East Exit

Use the East Exit towards the Yokohama Arena to walk towards class.

Restaurants on the way to class

3. Restaurants on the way to class

You will pass a building filled with restaurants on your way to class.

You are on the right track

4. You are on the right track

You'll see the front of the temple as you enter the street to go up the hill to class.


About Host


host-Kathy

Kathy



Thank you for your interest in my class. I'm Kathy, a long-time resident of Japan and a native English speaker. It's my pleasure to extend a warm welcome to you in my home in Shin Yokoyama, where visitors can indulge in a delightful experience of wagashi, traditional Japanese sweets. With many years of experience teaching Western sweets to Japanese students, I'm excited to offer the same hospitality to visitors in Japan.

In my class, you'll have the opportunity to sample various types of wagashi, including daifuku, nerikiri, manju, and a seasonal yokan, paired with delicious Japanese green tea. Moreover, we'll engage in hands-on sessions to create steamed manju and the unique wagashi known as shioman. My teaching approach is friendly and easy to follow, with concise and comprehensible recipes. Plus, these recipes are readily available online, enabling you to recreate these delicious treats back home. Before you leave class, I'll ensure you feel confident in replicating the desserts in your own kitchen.

Beyond the culinary experience, I'm eager to share insights into Japanese culture accumulated over my two-decade journey here. My home in Shin Yokohama, conveniently located on the Tokaido Shinkansen Line (i.e. bullet train), offers a glimpse into everyday life in Japan.

Thank you for your consideration and I look forward to welcoming you to my class and embarking on this sweet journey together.


Area



The closest station

Shin Yokohama




How to get to the station?

From Shinagawa: 15mins





Exact location provided after booking.


FAQ about Wagashi: Hands-On Creation and Tasting Adventure of Japanese Sweets | Cooking class by Kathy

  • Is Wagashi: Hands-On Creation and Tasting Adventure of Japanese Sweets available for vegans?

    Yes, Wagashi: Hands-On Creation and Tasting Adventure of Japanese Sweets has a vegan option.

  • Is Wagashi: Hands-On Creation and Tasting Adventure of Japanese Sweets available for vegetarians?

    Yes, Wagashi: Hands-On Creation and Tasting Adventure of Japanese Sweets has a vegetarian option.

  • What is the maximum capacity of Kathy's cooking class?

    Up to 5 people can join Kathy's cooking class.

  • How much does it cost to join Wagashi: Hands-On Creation and Tasting Adventure of Japanese Sweets?

    It costs 6500 per person.

  • How long is this cooking class by Kathy?

    Duration of this cooking class is 2 hours.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.


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