Kanagawa Cooking Class
Let's make home cooking together in Yokohama!

Yokohama Kanagawa


House

Pick Up

Vegetarian

2.5 hours

Max 5 guests

Market Visiting






Cooking Class Menu

Omurice (omelette)
This is a Western-style dish that originated in Japan, consisting of cooked rice wrapped like an omelette in chicken eggs.
Vegetables and rice are lightly fried and seasoned with ketchup, salt and pepper.
In Japan, omelette rice is a staple of home cooking. It is sometimes included in lunch boxes. Convenience stores also sell omelet rice balls.

Yakisoba
Yakisoba is Chinese noodles stir-fried with ingredients such as pork and other meats, cabbage, carrots, onions, bean sprouts, and other vegetables. In Japan, "Sauce Yakisoba" made with Worcestershire sauce is widely used.

Makisushi
Makizushi is a type of sushi in which vinegared rice and ingredients are rolled with seaweed and other ingredients. It is often made in bento stores and other stores and at home, in addition to sushi restaurants. Ingredients used in my lessons include cucumber, omelet, kanpyo (dried gourd), carrot, etc.




  • Rice

    Rice

    Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.

Cooking Class Information

In this cooking class, we will make omurice, yakisoba, and rolled sushi together. Please choose one of these three main dishes. There will also be miso soup, and a dessert of shiratama dumplings and matcha ice cream.

For omurice, use a frying pan to fry rice and vegetables and season them. Finally, fry the egg mixture, wrap the rice made first, and serve it on a plate.

For yakisoba, cut the vegetables and pork. Fry the noodles a little in a frying pan to loosen them. Fry the vegetables and pork in a frying pan and add the noodles. Season with western sauce. After serving on a plate, top with bonito flakes. Something interesting will happen with the bonito flakes at that time. Please look forward to it.

For rolled sushi, first soak the kanpyo in water to soften it. Cut the vegetables and season them together with the kanpyo. Make vinegared rice. Finally, lay a rolling mat and place the nori, vinegared rice, and ingredients on it in that order. Roll it up all at once. We will support you so that you can roll it well. Then cut it into bite-sized pieces with a knife and it's done.


What you will do


Meet at station!

1. Meet at station!

Let's meet at Minami makigahara station which is just 18 mins away from Yokohama station.

Souvenirs and explain about my cooking class

2. Souvenirs and explain about my cooking class

Is there any Japanese you would like to write? I will teach you how to write Kanji and Hiragana. Let's write them on colored paper together. You can take it home as a souvenir. I will explain you about what we are going to make according to my recipe. I will give you my recipe as a gift!

Let's cooking together.

3. Let's cooking together.

Let's cook together while explaining how to cut ingredients, mix, bake, and roll sushi.


About Host


host-Michiko

Michiko



Hello.
My name is Michiko .

I would like to communicate with many foreigners.
I am looking forward to having a great time with you and I hope that you will have a wonderful experience when you come to Japan on your trip.

My house is 15 minutes from Yokohama station by Sotetsu line. Please change at Futamatagawa Station to the train bound for Shonandai Station. It is one stop from Futamatagawa station.

The cooking class starts at 10:00 in the morning and lasts until about 12:30.
We will eat the food we cook together at my house.

I can teach you Japanese home cooking such as sushi rolls, yakisoba, omelette rice, dashi broth.

In particular, dashi broth can be used to make a variety of delicious Japanese dishes.
I would love to share this experience with you.

Why don't you plan to spend the afternoon sightseeing and enjoy the whole day in Yokohama?
You will surely enjoy Yokohama!

Do you like Japanese food?
Would you like to cook Japanese food with me?
Once you make Japanese food, you can show it to your family and friends back home!
Would you like to serve sushi rolls to your friends at a party?

We can cook other Japanese home-style dishes with you.

We wish you a wonderful trip.
Please let us help you!


Area



The closest station

Minami-makigahara station




How to get to the station?

From Yokohama station : 15mins




Free pick up service

This host can pick up you for free from the closest station!



Exact location provided after booking.


FAQ about Let's make home cooking together in Yokohama! | Cooking class by Michiko

  • How long is this cooking class by Michiko?

    Duration of this cooking class is 2.5 hours.

  • How much does it cost to join Let's make home cooking together in Yokohama! ?

    It costs 3000 per person.

  • Is Let's make home cooking together in Yokohama! available for vegetarians?

    Yes, Let's make home cooking together in Yokohama! has a vegetarian option.

  • What is the maximum capacity of Michiko's cooking class?

    Up to 5 people can join Michiko's cooking class.

  • How to get to the place where Let's make home cooking together in Yokohama! being held?

    Please go to Minami-makigahara station which takes 15 mins from Yokohama station . Then Michiko (host) will pick you up there!

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.


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