~Menu~
・Sashimi
・Rice
・Pickles
・Miso soup
・Side dish of boiled seasoned vegetables
・Plum jelly
・Japanese tea
Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.
Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.
I will teach you how to pick out soup stock which is the basis of Japanese food, how to cook rice, how to fillet a fish.
Also pickles are homemade.
I have the experience of secretary and can teach how to introduce Japanese tea.
(1). My baby will be during my cooking class. Welcome who also with children!
(2). We serve only weekday lunch.
Yuki
★★★★★ (1)Nice to meet you, My name is Yuki and I'm a mother of two children, a kindergartner and a toddler.
My father was a chef at his own restaurant, my mother worked there too. So cooking was familiar to me.
I also took cooking classes after work at Tokyo Kaikan Cooking School.
I continue my cooking education with a teacher who is in television and magazines.
Pre-children my passion was trekking in foreign countries. I love to eat local cuisine and going to the market and touching the local life.
Why don't you experience the basics of Japanese food made by Japanese families?
Since I was an executive secretary at a listed company, I can also teach you how to introduce delicious Japanese tea.
I am available on weekdays for lunch time classes only.
I would like to welcome guests with hospitality so that we can enjoy your stay in Japan.
The closest station
Senzoku-ike Station
How to get to the station?
From Tokyo Station : 30mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Adam, United States of America
★★★★★Yuki, thank you for sharing your comfortable home with me! You were very easy to cook with and I liked doing so much of the work. I need to practice more. Thank you, Adam
June 2018
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Response from Yuki
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It costs 3000 per person.
Please go to Senzoku-ike Station which takes 30 mins from Tokyo Station . Then Yuki (host) will pick you up there!
Duration of this cooking class is 3 hours.
Up to 4 people can join Yuki's cooking class.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
