Matsukasa chicken meatballs
Salad dish
Egg dish
Fish dish
Red rice
Dessert dish
Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.
Matsukansa chicken is one of the New
Year's dishes.
Minced chicken and vegetables are
mixed and shaped into a pine corn.
then burdock is inserted and baked
The egg dish is mixed with fish cakes,
seasoned with sugar and salt and baked
in a frying pan.
It turns out fluffier than than the New
Year's Datemaki.
Yumiko
I am a senior house wife.
my hobbies are cooking and English.
I would be happy to spend a fan time
cooking with people from overseas,
The closest station
Sakurayama station subway
How to get to the station?
From Nagoya subway station Sakuradori-line: 15mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Duration of this cooking class is 3 hours.
Yes, お祝いの家庭料理のアレンジ has a vegetarian option.
Up to 4 people can join Yumiko's cooking class.
Please go to Sakurayama station subway which takes 15 mins from Nagoya subway station Sakuradori-line. Then Yumiko (host) will pick you up there!
It costs 3000 per person.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
