【Matsuri menu】
・Yakisoba
Yakisoba are stir fried noodles with pork or seafood, vegetables, and a sweet and salty sauce.
Chinese noodles, which are made with wheat flour, lye water, water, and salt, are used to prepare yakisoba.
・Yaki-Onigiri
yaki onigiri (grilled rice ball) are basted with soy sauce and grilled.
・Choco-banana
Choco-banana” (Chocolate Covered Bananas) is a summertime dessert that is made by dipping a banana into melted chocolate. The chocolate banana is then covered with different toppings. It makes for a delicious and entertaining snack!
Onigiri is a Japanese comfort food made from steamed rice formed into the typical triangular, ball, or cylinder shapes and usually wrapped with nori(dried seaweed). Stuffed with a a variety of fillings and flavors, these rice balls make an ideal quick snack and are a fun alternative to sandwitches for lunch.
Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.
In this cooking class, you can experience making a Japanese festival food stall!
"Matsuri" means a Japanese festival, and various festivals are held throughout the year. Summer festivals, which feature fireworks, are especially popular in the summer.
There are up to 300,000 festivals throughout Japan.
At the Japanese festival, there are rows of stalls called “Demise.”
At the festival, you can buy your favorite food from a food stall, then enjoy it while walking around.
Hello, I'm Yuuka.
I live in Kyoto and cook almost every day for my family, friends, and foreign guests. Some of my recipes were taught to me by my grandmother and mother, and some are my own.
I love experiencing different cultures, so I'd like to talk to people from different countries. And I've been practicing calligraphy and tea ceremony since I was little. If you want, you can also experience tea ceremony and calligraphy.
As part of my cooking class, I can also show you around shops and cool tourist spots in Kyoto.
I look forward to meeting you.
The closest station
Nagaokakyo Station
How to get to the station?
From Kyoto Station: 10mins
Exact location provided after booking.
Up to 20 people can join Yuka's cooking class.
Duration of this cooking class is 1.5 hours.
Yes, Experience making food from a Japanese festival stall at Kyoto has a vegetarian option.
Yes, Experience making food from a Japanese festival stall at Kyoto has a vegan option.
It costs 6500 per person.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
