・Gluten-free gyoza
Use rice flour gyoza skin and gluten-free soy sauce. Mix minced pork and chopped cabbage and wrap it in gyoza skin. Try baking it so that the gyoza wings are attached when it is done. We will teach you carefully. We can accommodate gluten-free requests. Please be sure to request gluten-free when making your reservation.
・Makizushi
Put carrot, kanpyo, cucumber, rolled omelet, and crab meat cake inside and roll it up with vinegared rice. We will also teach you the trick to rolling it well.
Gyoza is a dumpling using wrapping thing dough to hold the inner ingredients. Most commonly, minced pork, cabbage, Garlic and Leek. The origin of Gyoza is from China but it has evolved uniquely in Japan and now quite different from the Chinese one.
Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.
In this class, we will make gyoza and sushi rolls together. We can also use gluten-free wrappers and seasonings for gyoza. We will carefully teach you the tricks of how to wrap the wrappers and how to cook them. Let's make them together. You can also cook them on a hot plate in our living room. Do you know what a hot plate is? Having one is very convenient and expands the range of meals you can make. We will also teach you about that.
Sushi rolls are very filling because they contain a lot of ingredients. The vinegared rice is also delicious! Let's make them together and become able to make them. Please show them to your friends and family at home.
Hello.
My name is Michiko .
I would like to communicate with many foreigners.
I am looking forward to having a great time with you and I hope that you will have a wonderful experience when you come to Japan on your trip.
My house is 15 minutes from Yokohama station by Sotetsu line. Please change at Futamatagawa Station to the train bound for Shonandai Station. It is one stop from Futamatagawa station.
The cooking class starts at 11:00 in the morning and lasts until about 13:30.
We will eat the food we cook together at my house.
I can teach you Japanese home cooking such as Yakitori, Gyoza,sushi rolls, yakisoba, omelette rice, dashi broth.
In particular, dashi broth can be used to make a variety of delicious Japanese dishes.
I would love to share this experience with you.
Why don't you plan to spend the afternoon sightseeing and enjoy the whole day in Yokohama?
You will surely enjoy Yokohama!
Do you like Japanese food?
Would you like to cook Japanese food with me?
Once you make Japanese food, you can show it to your family and friends back home!
Would you like to serve sushi rolls to your friends at a party?
We can cook other Japanese home-style dishes with you.
We wish you a wonderful trip.
Please let us help you!
The closest station
Minami-makigahara station
How to get to the station?
From Yokohama station : 20mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Duration of this cooking class is 2.5 hours.
It costs 8000 per person.
Please go to Minami-makigahara station which takes 20 mins from Yokohama station . Then Michiko (host) will pick you up there!
Up to 4 people can join Michiko's cooking class.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
