・Okonomiyaki＆Takoyaki
I’ll support you so that you can make it yourself even after returning to your home country.
Making "Takoyaki" is very enjoyable process.
Let's make it together and have fun
Takoyaki is very cute, small battered balls containing octopus. When you visit Osaka, you can see Takoyaki shops and people wandering the streets while eating it.
Okonomiyaki is a Japanese savory pancake, made with flour, eggs, shredded cabbage, meat and toppings as you like. This variability is reflected in the dish's name: "okonomi" literally means "to one's liking". You can eat it everywhere in Japan, but especially Okonomiyaki made Hiroshima style and Osaka style are the most famous.
In this class you make dough using flour and fry it on a hot plate.
While it's frying add the ingredients.
The process is very simple and you can choose the ingredients in advance.
However, the plate gets hot.
So please be careful if you join with children,
yukiko
I am not a chef, but I have been cooking for my family for over 35 years and have enjoyed it.
This cooking experience held at shared kitchen in Kobe's Chuo Ward, which has many tourist attractions.
Please join us in between your sightseeing activities.
The exact location will be provided up to three days before the event.
The closest station
motomachi or kobe or sannomiya
How to get to the station?
From Motomachi or Sannnomiya: 10mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
It costs 4000 per person.
Please go to motomachi or kobe or sannomiya which takes 10 mins from Motomachi or Sannnomiya. Then yukiko (host) will pick you up there!
Duration of this cooking class is 2 hours.
Up to 2 people can join yukiko's cooking class.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
