Cook delicious rice in a clay pot. You can see how to wash the rice and how to cook delicious rice in a pot. You can enjoy fluffy, shiny, delicious rice not only freshly cooked, but also in onigiri and bento. The main dish of one soup and three side dishes is a staple of Japanese home cooking, and for fish, you can make grilled salmon or mackerel. For meat, you can make pork with ginger and chicken with fried chicken. For side dishes, you can use ingredients that are available outside of Japan, such as boiled pumpkin. We will suggest menus that will be easy to recreate after you return home.
Fumie
I love eating, cooking, and traveling. Whenever I travel, not only in Japan but also abroad, I always visit a supermarket or market. I grew up with parents who entertained many international students and guests from overseas, and when I studied abroad in Australia, I often cooked and served Japanese food using locally available ingredients. Now I teach home cooking, sweets, bread, and flower arranging classes for children and adults. Japanese home cooking is rich in variety. There are also endless possibilities for arranging tableware. I wanted to share the fun of hospitality with foreigners, so I decided to hold a cooking class for foreigners!
The closest station
Shinmaruko Station
How to get to the station?
From Musashi Kosugi Station : 5mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Yes, 日本に暮らしている体験ができる 料理教室 has a vegetarian option.
Duration of this cooking class is 2.5 hours.
Up to 5 people can join Fumie's cooking class.
It costs 10000 per person.
Please go to Shinmaruko Station which takes 5 mins from Musashi Kosugi Station . Then Fumie (host) will pick you up there!
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
