TAKOYAKI
Takoyaki is very cute, small battered balls containing octopus. When you visit Osaka, you can see Takoyaki shops and people wandering the streets while eating it.
Takoyaki, octopus balls is one of most famous food in Osaka!
Many many tourists EAT takoyaki, but few of them cook it by themselves. Cooking takoyaki will provide deeper understanding and much fun for your Osaka visitation!!
Here you can
1. make the dough (if you want)
2. bake and round
3. taste it!
They are made of dashi flavored flower dough, octopus, and some other spices.
We can try new ingredients like cheese, mochi, umeboshi (pickled pulm), cone, sausage, tuna, and more, if you want! Let's create your original takoyaki!!
Nagisa
Hi, I'm Rin.
I'm so excited to be a host even though only about cooking, because I have learned many traditional recipes from my host family during my school days.
These were interesting as well as fun.
It's my turn to offer you interesting japanese cooking experiments.
I'm looking forward to have good cooking time with you!
The closest station
temma station
How to get to the station?
From osaka umeda station: 5mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Duration of this cooking class is 2 hours.
Up to 4 people can join Nagisa's cooking class.
It costs 4000 per person.
Yes, coming soon has a vegan option.
Please go to temma station which takes 5 mins from osaka umeda station. Then Nagisa (host) will pick you up there!
Yes, coming soon has a vegetarian option.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
