Hiroshima-yaki
has yakisoba noodles inside. You can add your favorite ingredients to enjoy it. The sauce is made with the local Otafuku sauce, which is delicious.
Oyster rice: Hiroshima Prefecture is famous for its oysters. Oyster rice made with local oysters.
Gyoza: It's a lot of fun to wrap the ingredients together with your favorite ingredients.
Gyoza is a dumpling using wrapping thing dough to hold the inner ingredients. Most commonly, minced pork, cabbage, Garlic and Leek. The origin of Gyoza is from China but it has evolved uniquely in Japan and now quite different from the Chinese one.
Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.
Let's make Hiroshima-yaki and gyoza together. Gyoza can be wrapped with your favorite ingredients, so everyone can have fun making it. Let's also make the hearty Hiroshima-yaki together, making the dough and flipping it over.
Miku
I live in a house by the sea with a view of Miyajima. I have small children, so if you want to cook in a fun and lively environment, please come and join us!
The closest station
Maezora Station
How to get to the station?
From Miyajimaguchi: 5mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Please go to Maezora Station which takes 5 mins from Miyajimaguchi. Then Miku (host) will pick you up there!
Up to 4 people can join Miku's cooking class.
It costs 5000 per person.
Duration of this cooking class is 1.5 hours.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
