Wappa Bento Making + Miso Soup + Japanese Sweets
(Vegan options available！)
1.Wappa Bento Making
Let’s create a beautiful and colorful Japanese lunch using a traditional wappa bento box, made from natural wood. You will prepare a variety of delicious and healthy Japanese dishes, arranged artistically in your own bento box.
You will also receive a brand-new wappa bento box to take home as a special souvenir.
2.Miso Soup
We will make a warm, comforting bowl of miso soup — an essential part of Japanese cuisine.
The ingredients will be tofu, fried tofu (abura-age), wakame seaweed, and onion.
3.Enjoy Chiaki’s Homemade Japanese Sweets
After cooking, please enjoy some homemade Japanese sweets prepared by me.A perfect sweet treat to end your meal and experience.
Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.
Join me for a warm and joyful hands-on cooking experience where you’ll create a beautiful, colorful Japanese bento lunch and comforting miso soup.
Together, we’ll prepare delicious home-style dishes using fresh, seasonal ingredients, while sharing laughter, stories, and a taste of Japanese culture.
You’ll take home not only a brand-new wappa bento box but also wonderful memories and new friendships.
After cooking, relax and enjoy some homemade Japanese sweets that have been lovingly prepared for you.
Whether you are vegan or have dietary preferences, I’m happy to accommodate so everyone feels welcome.
I truly love connecting with people from all over the world, and I hope to make your trip even more special.
Let’s cook, chat, laugh, and create beautiful memories together!
Choose your favorite drink – fragrant green tea, refreshing water, or roasted hojicha tea. I’ll introduce the dishes we’ll cook together and give you a recipe booklet to take home as a souvenir of our day.
First, we’ll make a bowl of soothing miso soup, a staple of Japanese home cooking. Using tofu, fried tofu (aburaage), wakame seaweed, and onion, we’ll create a warm and gentle flavor that feels like home.
Next, we’ll prepare a colorful wappa bento filled with fresh, seasonal vegetables and tasty side dishes. I’ll guide you on how to arrange everything beautifully in a traditional wooden bento box, which you can take home as a lovely souvenir.
Let’s sit down and enjoy our colorful bento and heartwarming miso soup. As we eat, I’ll share stories about Japanese food culture and hidden gems in Kobe – perfect for your travels. It’s a relaxing and delicious moment to connect and enjoy together.
After lunch, relax with a traditional treat: soft and chewy shiratama dango (rice flour dumplings). Served with anko (sweet red bean paste) and kinako (roasted soybean flour), it’s a gentle, comforting Japanese dessert to complete your experience.
After lunch, relax with a traditional treat: soft and chewy shiratama dango (rice flour dumplings). Served with anko (sweet red bean paste) and kinako (roasted soybean flour), it’s a gentle, comforting Japanese dessert to complete your experience.
Chiaki
Hi, my name is Chiaki.
I love cooking, traveling, and growing my own vegetables in my garden.
Let's cook together in my cozy home in Rokko Island, Kobe!
You'll enjoy colorful Japanese home-style dishes made with love and fresh ingredients. I truly believe food brings people together, and I can't wait to share a fun and memorable time with you.
whether you're plant-based, vegan, or have other dietary preferences, I can accommodate them all!
I love meeting amazing memories together.
Let's make your trip even more unforgettable with delicious food and great conversations!
The closest station
Island Center Station
How to get to the station?
From Sannomiya Station (Kobe): 20mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Up to 6 people can join Chiaki's cooking class.
Yes, Create Your Own Japanese Bento & Miso Soup, Enjoy Homemade Sweets in Kobe (Vegan options available! ) has a vegan option.
Please go to Island Center Station which takes 20 mins from Sannomiya Station (Kobe). Then Chiaki (host) will pick you up there!
Duration of this cooking class is 3 hours.
It costs 9000 per person.
Yes, Create Your Own Japanese Bento & Miso Soup, Enjoy Homemade Sweets in Kobe (Vegan options available! ) has a vegetarian option.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
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