・Organic vegetable salad, tofu deli, beans, Miso soup and fruit. Option: bread or rice
Gluten-free, No sugar added dishes are my breakfast every day. I love bread, so I sometimes have bread for breakfast. That is from the very popular bakery in Kobe.
Hello♪My name is Yuriko. I love cooking and eating. I worked at an Italian restaurant and a Russian restaurant in Kobe. My parents had a Japanese deli shop in Osaka, and I helped them since I was 10 years old.
I worked at a pastry shop, cafe and I baked and made so many sweet cakes.
So, I love cooking♪
Last year I changed my dishes because of my health. I usually take organic vegetables, fruit and miso soup. I teach flower designs and English. I like traveling and talking with from various countries. My home office is in Mikage Station, 10 minuets from Sannomiya, 30 minuets from Umeda, Osaka. I'm excited to see you and have a wonderful time with you. Please feel free to ask me anything.
The closest station
How to get to the station?
From Osaka station: 30mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Yes, Breakfast in Kobe Gluten free ramen, okonomiyaki has a vegetarian option.
Up to 6 people can join Yuriko's cooking class.
Please go to Mikage Station which takes 30 mins from Osaka station. Then Yuriko (host) will pick you up there!
It costs 2000 per person.
Yes, Breakfast in Kobe Gluten free ramen, okonomiyaki has a vegan option.
Duration of this cooking class is hours.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.