・Umeshu (Plum wine)
Umeshu is a traditional Japanese liqueur made by steeping unripe plums in a high-alcohol beverage such as shochu or brandy and adding sugar. It has a sweet and sour taste and an alcohol content of 10% to 15%.
In this experience, it lasts for 1 hour.
In the first 30 minutes, you will taste three recommended types of umeshu in the bar, allowing you to experience the authentic flavors of Umeshu.
In the following 30 minutes, you will create your own special umeshu. We provide Plums, sugar and other ingratiates, so you can arrange them in the jar according to the instructions.
After that, you can enjoy umeshu at home by adding liquor and letting it steep.
Kana
Hello
I'm Kana from Umetohachi bar. We are happy to offer great opportunities to try and know more about Japanese plum wine called "Umeshu"
The closest station
JR Tenma station
How to get to the station?
From JR Tenma station: 0mins
Exact location provided after booking.
Up to 1 people can join Kana's cooking class.
It costs 6000 per person.
Yes, Plum wine tasting and making your own has a vegan option.
Yes, Plum wine tasting and making your own has a vegetarian option.
Duration of this cooking class is 1 hours.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
