Join our cozy gluten-free & plant-based Okonomiyaki class!
We will make Okonomiyaki with glutenfree,
plant-based ingredients like oat meal and tofu.
Feel free to request a date and time that works for you.
Okonomiyaki is a Japanese savory pancake, made with flour, eggs, shredded cabbage, meat and toppings as you like. This variability is reflected in the dish's name: "okonomi" literally means "to one's liking". You can eat it everywhere in Japan, but especially Okonomiyaki made Hiroshima style and Osaka style are the most famous.
Join my cozy home cooking class in Nagoya and learn how to make Okomomiyaki (Japanese savory pancake)! — all gluten-free and plant-based!
After baking, we’ll enjoy Okonomioyaki lunch and a relaxing tea time with vegan treats.
Hi, I'm Nami Kawaguchi.
I am a certified baking instructor at the SHIRASAKICHAKAI, a gluten-free, plant-based baking and cooking class.
Why don't you enjoy baking and cooking together using rice flour and other plant-based ingredients?
After the class, let's enjoy making onigiri and eating onigiri and sweets. The class will be held at my home in Nagoya City, Aichi Prefecture. It is a 10-minute walk from JR Kouzouji Station.
The closest station
Kouzouji Station
How to get to the station?
From kouzouji Station: 10mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Yes, Gluten-free & Vegan Okinomiyaki ( Japanese savory pancake) Class in Nagoya! has a vegetarian option.
Duration of this cooking class is 3 hours.
Please go to Kouzouji Station which takes 10 mins from kouzouji Station. Then Nami (host) will pick you up there!
Yes, Gluten-free & Vegan Okinomiyaki ( Japanese savory pancake) Class in Nagoya! has a vegan option.
It costs 7000 per person.
Up to 4 people can join Nami's cooking class.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
Class in Nagoya!
| Cooking Class in Aichi/Japan){kind=link}