Tokyo Cooking Class
For Biginner Hands-On Japanese Cooking Class in a Restaurant by a Chef on Mon.-Sat.

Shibuya, Tokyo
★★★★★ 2


Pick Up


3 hours

Max 8 guests

Market Visiting

Cooking Class Menu

Hands-on cooking classes will be held at our Japanese cuisine restaurant "TOKITARAZU" in Hiroo, which is an upscale residential area in Tokyo.
You can learn from the basics of cooking to professional Kaiseki cuisine (traditional Japanese cuisine). Also, you will enjoy Sake paired with dishes.

Our instructor, who has mastery of Kaiseki cuisine, will guide you step by step how to make the dishes and decorate the plates. ]

Specifically you will learn, e.g., how to make Dashi (soup stock), how to make Sumeshi (sushi rice), and how to use cooking utensils and prepare ingredients, so even beginner chefs can have a great time!

About Host



★★★★★ (2)

All cooking classes by Yuko

Hello, I'm Yuko.
As I traveled around the world, working for a Japanese airline, my desire grew more and more to teach authentic Japanese cuisine to tourists in Japan.
So I retired from the airline and joined my mother, who also worked for the same company, and who had been teaching kaiseki (multi-course) cuisine for 30 years.
Through several years of hard work and dedication, I received my license to teach kaiseki cuisine, and I started Toki Lab cooking class.
I will guide you from the basics of cooking to professional kaiseki cuisine, so that you can experience traditional Japanese food culture.

How It Works

Step1 Cook


Visit a Japanese local's home and learn to cook their specialty.

Step2 Enjoy your meal!


Eat the authentic homemade Japanese meal with your Japanese host. Take the opportunity to have a genuine conversation with a local Japanese Person.


The closest station

Hiroo Station

How to get to the station?

From Tokyo Station : 15mins

Exact location provided after booking.

Reviews of Cooking Class

Alexis, Singapore


The lesson was very clear and we learnt a lot that we could try out at home. The food was excellent!

Jun 2019

Jose René , Mexico


I loved it, ill take another lne for sure the next trip

Dec 2018

All Cooking Classes in Tokyo