The Cult Legend: Extra-Thick Jiro-Style Ramen Challenge
- Noodles: Hand-kneaded 'Washi-Washi' style extra-thick noodles.
- The Soup: Intense, slow-simmered soy-pork broth enriched with back fat (Se-abura).
- The Toppings: Massive servings of pork char-siu, mountain-high vegetables, and garlic.
中毒性抜群！二郎系ラーメン作り体験（ワシワシ麺・マシマシ野菜）
- 強力粉で打つ、強烈な食感が特徴の自家製「ワシワシ」極太麺。
- 背脂（セアブラ）の甘みが溶け出した、パンチのある醤油豚骨スープ。
- 分厚いチャーシュー、そびえ立つ野菜、刻みニンニクの圧倒的なボリューム。
Ramen is a noodle soup dish and perhaps one of the most popular Japanese dishes. There are many flavours of ramen, such as Shoyu (soy sauce) ramen, Miso ramen, Tonkotsu (pork bone) ramen and so on. Common toppings are Chashu (braised pork), Negi (green onion) and Nori (dried seaweed).
Go Big or Go Home: Master the Addictive Art of Jiro-Style Ramen!
Are you ready for Japan’s most intense ramen subculture? 'Jiro-Style' is a high-energy event. Known for its 'guilty pleasure' status, you will build your masterwork with our specialized high-protein flour for thick, undulating noodles and top it with a garlic punch that will keep you energized for days. Embrace the 'Mashi-Mashi' (Extra-Extra) philosophy!
日本のラーメン文化の中でも異彩を放つ『二郎系』。単なる食事ではなく、もはや「挑戦」に近いこのスタイルを、自分の手で作り上げましょう。
高タンパクな専用粉を用いた唯一無二のワシワシ麺、そして山盛りの野菜。
「ニンニクマシマシ（ニンニクたっぷり）」という中毒性の高いカスタマイズを楽しみながら、エネルギッシュな日本のアーバン・ガストロノミーを体験してください。お腹を空かせてお越しください！
Welcome to our local cooking class in Yamanashi, nestled near the beautiful Mt. Fuji and the Fuji Five Lakes! We are passionate about sharing the authentic food culture of our region with guests from all over the world. Our specialty is 'Houtou' and 'Yoshida Udon', the traditional soul foods of Yamanashi that have been loved by locals for generations. In our spacious and welcoming facility, you won't just eat - you will experience the joy of making these noodles from scratch, from kneading the dough to simmering the rich, flavorful broth. Whether you are looking for a standard cultural experience, a premium Wagyu/Seafood feast, or a fun activity with your family, we have various plans to suit your needs. We also offer Halal and vegetarian-friendly options upon request.
The closest station
Kawaguchiko Station
How to get to the station?
From Kawaguchiko Station: 10mins
Exact location provided after booking.
It costs 3500 per person.
Duration of this cooking class is 2 hours.
Up to 50 people can join Fujiya's cooking class.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
