✔️Hand-kneaded extra-thick "Washi-Washi" noodles
✔️Intense soy-pork broth with rich back fat (Se-abura)
✔️Massive pork char-siu and mountain-high vegetables
✔️Garlic "Mashi-Mashi" customization
✔️強力粉で打つ！自家製「ワシワシ」極太麺
✔️背脂（セアブラ）の甘みが溶け出した濃厚醤油豚骨スープ
✔️厚切りチャーシューと山盛り野菜
✔️刻みニンニクの「マシマシ」トッピング
Go Big or Go Home: Master the Addictive Art of Jiro-Style Ramen! Are you ready for Japan's most intense ramen subculture?
This is not just a meal—it's a "Mashi-Mashi" challenge.
[What you will experience]
1. Washi-Washi Power: Knead specialized high-protein flour into thick, undulating noodles that have a powerful, satisfying bite.
2. The Punchy Soup: Learn how to balance slow-simmered pork broth with rich back fat to create that signature addictive flavor.
3. The Mountain Build: Master the art of stacking vegetables and pork to create a visual masterpiece, then top it off with as much garlic as you dare!
日本のラーメン文化の中でも異彩を放つ『二郎系』。単なる食事ではなく、もはや「挑戦」に近いこのスタイルを、自分の手で作り上げましょう。
【体験のポイント】
1. ワシワシ極太麺: 高タンパクな専用粉を用いた唯一無二の食感。強力なコシを持つ太麺を自分の手で打ち込みます。
2. 濃厚な快楽: 背脂（セアブラ）のコクとパンチのある醤油豚骨スープ。その乳化と旨味の秘密を伝授します。
3. マシマシ体験: 「ニンニク入れますか？」という合言葉と共に、山盛り野菜とニンニクをカスタマイズ。お腹を空かせてお越しください！
Welcome to our local cooking class in Yamanashi, nestled near the beautiful Mt. Fuji and the Fuji Five Lakes! We are passionate about sharing the authentic food culture of our region with guests from all over the world. Our specialty is 'Houtou' and 'Yoshida Udon', the traditional soul foods of Yamanashi that have been loved by locals for generations. In our spacious and welcoming facility, you won't just eat - you will experience the joy of making these noodles from scratch, from kneading the dough to simmering the rich, flavorful broth. Whether you are looking for a standard cultural experience, a premium Wagyu/Seafood feast, or a fun activity with your family, we have various plans to suit your needs. We also offer Halal and vegetarian-friendly options upon request.
The closest station
Kawaguchiko Station
How to get to the station?
From Kawaguchiko Station: 10mins
Exact location provided after booking.
It costs 3500 per person.
Up to 50 people can join Fujiya's cooking class.
Duration of this cooking class is 2 hours.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
