Tempura—lightly battered and perfectly fried seafood and vegetables—is a true culinary art of Japan.
Tempura is a classic Japanese dish made by deep-frying seafood or vegetables in a light batter made from flour, water, and sometimes egg.
Sushi is a traditional Japanese dish.
Sushi is vinegared rice topped with (a slice of) fish, meat, or vegetables.
Tempura (天ぷら) is a classical Portuguese dish brought to and popularized by Japan, consisting of seafood or vegetables that have been battered and deep fried. Tempura is a typical home-style cooking in Japan. It is often referred to as a representative dish to Japan. Although there are various theories, it is said that Tokugawa Ieyasu, the general of the Edo period, liked tempura so much that he allegedly died from eating too much.
Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.
In addition to nigiri-zushi, there is a variety of sushi, including maki-zushi, chirashi-zushi, oshi-zushi, and more.
Another popular Japanese food, tempura, is batter-dipped dee
Some people like to eat tempura with salt, while others prefer to eat it with ten-tsuyu, a mirin and soy sauce-based dipping sauce .
Yoshihide
Hello.
My name is Yoshi, and I'm a sushi and Japanese food chef.
I've also volunteered to teach cooking to foreigners.
My English isn't very good, but I did work at a sushi restaurant in Nice, France for about two years.
My kitchen at home is too small to cook, but I can make and teach sushi and tempura at home parties and outdoor festivals.
Of course, this is all volunteer work and free of charge.
I work as a cook at a hotel in Karuizawa. I teach cooking to foreigners at work, but I also teach cooking in my private time.
Thank you very much！
The closest station
Nakakaruizawa station
How to get to the station?
From Nakakaruizawa station : 15mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Yes, 外国人の為の和食教室 has a vegetarian option.
Yes, 外国人の為の和食教室 has a vegan option.
It costs 2500 per person.
Please go to Nakakaruizawa station which takes 15 mins from Nakakaruizawa station . Then Yoshihide (host) will pick you up there!
Duration of this cooking class is 1.5 hours.
Up to 10 people can join Yoshihide's cooking class.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
