Japanese herb cooking.
Ginger rice, japanese herb soup, simmered food and japanese sweets.
Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.
In this class, You will take a walk with me while picking wild grasses in japanese countryside.
Next we cook our herb lunch at outside.
You can spend slow time in nature space.
Welcome drink and explain about my cooking class You can choose drink from either green tea, herbal tea or water! I will explain you about what we are going to make according to my recipe. I will give you my recipe as a gift!
Outdoor Cooking First, make the bread dough. During fermentation, we take a walk in the woods and pick wild grasses that can be eaten. We will make soup with the wild grass together.
Hello I’m Nami. I love landscape. So I live in countryside of Fukuoka. It’s beautiful view. I have been interested in cooking for 20 years. I like to cook sweet and bread. I love tea time with handmade sweets. Let’s enjoy cooking and tea time!
The closest station
JR Kiyama station
How to get to the station?
From JR Hakata station : 30mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Yes, Japanese herbal walk and cooking has a vegan option.
Up to 10 people can join Nami's cooking class.
Yes, Japanese herbal walk and cooking has a vegetarian option.
Please go to JR Kiyama station which takes 30 mins from JR Hakata station . Then Nami (host) will pick you up there!
It costs 7000 per person.
Duration of this cooking class is 4 hours.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
