•Sakura Anpan that Japanese sweet bread of red beans paste with cherry blossoms (or Japanese mochi, you can choice menu)
•Japanese herb tea or Green tea
The astringent constituent in Japanese tea is a type of polyphenol called catechin. Japan has done a great deal with the humble tea leaf. For example some benefits of the catechin in the tea leaf can lower cholesterol in some cases. Roasted over charcoal at a high temperature and grown under shade for at least 20 days are one of the examples. The most popular Japanese tea might be ryokucha. Depending on the timing of picking the leaves, the grade, the price can be noticeably different.
Anpan is sweet bread in Japan. Inside is red beans paste.
And we will put cherry blossoms on top of the bread only this season.
In this class, you will make dough at first.
During fermentation of dough, we will go to small hiking and picking Japanese herbs.
We will make graceful tea time with your bread and picked herb tea.
Nami
Hello I’m Nami. I love landscape. So I live in countryside of Fukuoka. It’s beautiful view. I have been interested in cooking for 20 years. I like to cook sweet and bread. I love tea time with handmade sweets. Let’s enjoy cooking and tea time!
The closest station
JR Kiyama station
How to get to the station?
From JR Hakata station : 35mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Yes, Anpan with cherry blossom has a vegetarian option.
Up to 4 people can join Nami's cooking class.
Yes, Anpan with cherry blossom has a vegan option.
Please go to JR Kiyama station which takes 35 mins from JR Hakata station . Then Nami (host) will pick you up there!
It costs 3000 per person.
Duration of this cooking class is 2.5 hours.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
